Publications by authors named "Samaila James"

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C
Chemical and nutritional composition of some selected lesser known legumes indigenous to Nigeria.
Samaila James, Titus Ugochukwu Nwabueze, Gregory I Onwuka, Joel Ndife, Mohammed Ata'anda Usman

Heliyon· November 2020

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E
Effect of addition of processed bambara nut on the functional and sensory acceptability of millet-based infant formula.
Samaila James, Ngozi Iwanger Akosu, Yakubu Caleb Maina, Amina Ibrahim Baba, Lilian Nwokocha, Suleiman James Amuga

Food Sci Nutr· June 2018

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E
Effects of fermentation time on the functional and pasting properties of defatted Moringa oleifera seed flour.
Omobolanle O Oloyede, Samaila James, Ocheme B Ocheme, Chiemela E Chinma, V Eleojo Akpa

Food Sci Nutr· January 2016

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Quality evaluation of stiff porridges prepared from Irish potato (Solanum tuberosum) and pigeon pea (Cajanus cajan) starch blends.
Joseph Oneh Abu, Chinma Chiemela Enyinnaya, Samaila James, Ezinne Okeleke

J Food Sci Technol· June 2012

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