Publications by authors named "Sandra Mezaize"

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A polyphasic approach to study the dynamics of microbial population of an organic wheat sourdough during its conversion to gluten-free sourdough.
Emilie Lhomme, Sandra Mezaize, Maren Bonnand Ducasse, Hubert Chiron, Marie-Christine Champomier-Vergès

Int Microbiol· March 2014

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