Publications by authors named "Sara Morello"

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Allergens in Food: Analytical LC-MS/MS Method for the Qualitative Detection of .
Roberta Giugliano, Sara Morello, Samantha Lupi, Barbara Vivaldi, Daniela Manila Bianchi

Foods· August 2025

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Histamine in Fishery: A Five-Year Survey in Northern Italy.
Sara Morello, Samantha Lupi, Elisa Barcucci, Sandra Fragassi, Elena Torres

Toxins (Basel)· October 2024

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Prevalence and risk factors associated with nasal carriage of methicillin-resistant staphylococci in horses and their caregivers.
Michela Bullone, Alessandro Bellato, Patrizia Robino, Patrizia Nebbia, Sara Morello

Vet Res· September 2024

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Food Safety Monitoring of spp. in Northern Italy 2019-2021.
Daniela Manila Bianchi, Paola Barzanti, Daniela Adriano, Francesca Martucci, Monica Pitti, Sara Morello

Pathogens· July 2023

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Optimization and validation of a quick and responsive LC-ESI-MS/MS method to evaluate tetracycline residues in processed animal proteins (PAPs).
Sara Morello, Sabina Pederiva, Rosa Avolio, Stefania Squadrone, Maria Cesarina Abete

Anal Bioanal Chem· February 2023

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Glyceroltriheptanoate (GTH) occurrence in animal by-products: a monitoring study to minimise safety-related risk of misuse.
Sabina Pederiva, Rosa Avolio, Sara Morello, Maria Cesarina Abete, Daniela Marchis

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· June 2022

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Tetracyclines in Processed Animal Proteins: A Monitoring Study on Their Occurrence and Antimicrobial Activity.
Sara Morello, Sabina Pederiva, Rosa Avolio, Giuseppina Amato, Simona Zoppi

Foods· March 2021

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Gravimetric quantitative validation of botanic impurities in feed.
Daniela Marchis, Giuseppina Amato, Tiziana Giovannini, Amina Khadjavi, Sara Morello

J Sci Food Agric· February 2021

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Bioactive Compounds and Antioxidant Capacity of Small Berries.
Michael Zorzi, Francesco Gai, Claudio Medana, Riccardo Aigotti, Sara Morello

Foods· May 2020

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