Publications by authors named "Sarah Azinheiro"

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Assessment of the presence of Acinetobacter spp. resistant to β-lactams in commercial ready-to-eat salad samples.
Ana Costa-Ribeiro, Sarah Azinheiro, Sandra Mota, Marta Prado, Alexandre Lamas

Food Microbiol· April 2024

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Evaluation of the effect of outer primer structure, and inner primer linker sequences, in the performance of Loop-mediated isothermal amplification.
Alexandre Lamas, Sarah Azinheiro, Foteini Roumani, Marta Prado, Alejandro Garrido-Maestu

Talanta· August 2023

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Evaluation of Covalent Organic Frameworks for the low-cost, rapid detection of Shiga Toxin-producing Escherichia coli in ready-to-eat salads.
Ana Costa-Ribeiro, Sarah Azinheiro, Soraia P S Fernandes, Alexandre Lamas, Marta Prado

Anal Chim Acta· August 2023

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Multiplex Real-Time PCR for the Detection of Shiga Toxin-Producing Escherichia coli in Foods.
Ana Costa-Ribeiro, Sarah Azinheiro, Foteini Roumani, Marta Prado, Alexandre Lamas

Methods Mol Biol· August 2023

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Modulation of gut microbiota by diet and probiotics: potential approaches to prevent gestational diabetes mellitus.
Marisa Carreira Cruz, Sarah Azinheiro, Sónia Gonçalves Pereira

Gut Microbiome (Camb)· June 2023

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Integrated Approach from Sample-to-Answer for Grapevine Varietal Identification on a Portable Graphene Sensor Chip.
Agnes Purwidyantri, Sarah Azinheiro, Aitor García Roldán, Tereza Jaegerova, Adriana Vilaça

ACS Sens· February 2023

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Application of MinION sequencing as a tool for the rapid detection and characterization of in smoked salmon.
Sarah Azinheiro, Foteini Roumani, Ana Costa-Ribeiro, Marta Prado, Alejandro Garrido-Maestu

Front Microbiol· August 2022

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Evaluation of simple sequence repeats (SSR) and single nucleotide polymorphism (SNP)-based methods in olive varieties from the Northwest of Spain and potential for miniaturization.
Joana Carvalho, Shambhavi Yadav, Alejandro Garrido-Maestu, Sarah Azinheiro, Isabel Trujillo

Food Chem (Oxf)· December 2021

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Suitability of the MinION long read sequencer for semi-targeted detection of foodborne pathogens.
Sarah Azinheiro, Foteini Roumani, Joana Carvalho, Marta Prado, Alejandro Garrido-Maestu

Anal Chim Acta· November 2021

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Correction: Azinheiro et al. Multiplex Detection of spp., O157 and by qPCR Melt Curve Analysis in Spiked Infant Formula. 2020, , 1359.
Sarah Azinheiro, Joana Carvalho, Marta Prado, Alejandro Garrido-Maestu

Microorganisms· July 2021

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Single-use microfluidic device for purification and concentration of environmental DNA from river water.
Joana Carvalho, Lorena Diéguez, Andrey Ipatov, Joana Rafaela Guerreiro, Alejandro Garrido-Maestu, Sarah Azinheiro

Talanta· May 2021

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Faster monitoring of the invasive alien species (IAS) Dreissena polymorpha in river basins through isothermal amplification.
Joana Carvalho, Alejandro Garrido-Maestu, Sarah Azinheiro, Pablo Fuciños, Jorge Barros-Velázquez

Sci Rep· May 2021

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Optimization and Clinical Evaluation of a Multi-Target Loop-Mediated Isothermal Amplification Assay for the Detection of SARS-CoV-2 in Nasopharyngeal Samples.
Foteini Roumani, Sarah Azinheiro, Hugo Sousa, Ana Sousa, Mafalda Timóteo

Viruses· May 2021

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Comparative study of multiplex real-time recombinase polymerase amplification and ISO 11290-1 methods for the detection of Listeria monocytogenes in dairy products.
Alejandro Garrido-Maestu, Sarah Azinheiro, Pablo Fuciños, Joana Carvalho, Marta Prado

Food Microbiol· December 2020

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Green synthesis of lignin nano- and micro-particles: Physicochemical characterization, bioactive properties and cytotoxicity assessment.
Filipa M C Freitas, Miguel A Cerqueira, Catarina Gonçalves, Sarah Azinheiro, Alejandro Garrido-Maestu

Int J Biol Macromol· November 2020

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Evaluation and implementation of commercial antibodies for improved nanoparticle-based immunomagnetic separation and real-time PCR for faster detection of .
Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Begoña Espiña, Marta Prado

J Food Sci Technol· November 2020

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Application of Short Pre-enrichment, and Double Chemistry Real-Time PCR, Combining Fluorescent Probes and an Intercalating Dye, for Same-Day Detection and Confirmation of spp. and O157 in Ground Beef and Chicken Samples.
Alejandro Garrido-Maestu, Sarah Azinheiro, Foteini Roumani, Joana Carvalho, Marta Prado

Front Microbiol· October 2020

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Multiplex Detection of spp., O157 and by qPCR Melt Curve Analysis in Spiked Infant Formula.
Sarah Azinheiro, Joana Carvalho, Marta Prado, Alejandro Garrido-Maestu

Microorganisms· September 2020

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Application of Recombinase Polymerase Amplification with Lateral Flow for a Naked-Eye Detection of on Food Processing Surfaces.
Sarah Azinheiro, Joana Carvalho, Marta Prado, Alejandro Garrido-Maestu

Foods· September 2020

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Combination of Immunomagnetic Separation and Real-Time Recombinase Polymerase Amplification (IMS-qRPA) for Specific Detection of Listeria monocytogenes in Smoked Salmon Samples.
Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Marta Prado

J Food Sci· July 2019

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Data on minute DNA quantification on microvolumetric solutions: comparison of mathematical models and effect of some compounds on the DNA quantification accuracy.
Joana Carvalho, Renato Negrinho, Sarah Azinheiro, Alejandro Garrido-Maestu, Jorge Barros-Velázquez

Data Brief· December 2018

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Rapid and sensitive detection of viable Listeria monocytogenes in food products by a filtration-based protocol and qPCR.
Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Marta Prado

Food Microbiol· August 2018

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Highly efficient DNA extraction and purification from olive oil on a washable and reusable miniaturized device.
Joana Carvalho, Gema Puertas, João Gaspar, Sarah Azinheiro, Lorena Diéguez

Anal Chim Acta· August 2018

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Highly sensitive detection of gluten-containing cereals in food samples by real-time Loop-mediated isothermal AMPlification (qLAMP) and real-time polymerase chain reaction (qPCR).
Alejandro Garrido-Maestu, Sarah Azinheiro, Pablo Fuciños, Joana Carvalho, Marta Prado

Food Chem· April 2018

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Combination of Microfluidic Loop-Mediated Isothermal Amplification with Gold Nanoparticles for Rapid Detection of spp. in Food Samples.
Alejandro Garrido-Maestu, Sarah Azinheiro, Joana Carvalho, Sara Abalde-Cela, Enrique Carbó-Argibay

Front Microbiol· November 2017

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