Publications by authors named "Sarah Reiners"

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Role of Dietary Fiber and Energy Intake on Gut Microbiome in Vegans, Vegetarians, and Flexitarians in Comparison to Omnivores-Insights from the Nutritional Evaluation (NuEva) Study.
Waldemar Seel, Sarah Reiners, Kristin Kipp, Marie-Christin Simon, Christine Dawczynski

Nutrients· April 2023

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Effect of a regular consumption of traditional and roasted oat and barley flakes on blood lipids and glucose metabolism-A randomized crossover trial.
Sarah Reiners, Sandra Hebestreit, Lisa Wedekind, Michael Kiehntopf, Anne Klink

Front Nutr· February 2023

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Use of the β-Glucan-Producing Lactic Acid Bacteria Strains and for Sourdough Fermentation-Chemical Characterization and Chemopreventive Potential of In Situ-Enriched Wheat and Rye Sourdoughs and Breads.
Wiebke Schlörmann, Julia A Bockwoldt, Sabine M Hübner, Elisa Wittwer, Sarah Reiners

Nutrients· April 2022

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