Publications by authors named "Scott M Russell"

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rpoS-Regulated core genes involved in the competitive fitness of Salmonella enterica Serovar Kentucky in the intestines of chickens.
Ying Cheng, Adriana Ayres Pedroso, Steffen Porwollik, Michael McClelland, Margie D Lee, Scott M Russell

Appl Environ Microbiol· January 2015

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Chemical residuals in the environment and on chicken carcasses associated with scalding chickens in an acidic, copper sulfate-based commercial sanitizer during poultry processing.
Scott M Russell

J Food Prot· January 2008

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Effect of immersion chilling of broiler chicken carcasses in monochloramine on lipid oxidation and halogenated residual compound formation.
Stephen P Axtell, Scott M Russell, Elliot Berman

J Food Prot· April 2006

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Monochloramine versus sodium hypochlorite as antimicrobial agents for reducing populations of bacteria on broiler chicken carcasses.
Scott M Russell, Stephen P Axtell

J Food Prot· April 2005

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Zoonosis update on campylobacteriosis stirs debate.
Scott M Russell

J Am Vet Med Assoc· October 2003

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Retention of Acid Tolerance and Acid Shock Responses of Escherichia coli O157:H7 and Non-O157:H7 Isolates.
Donna Mae Garren, Mark A Harrison, Scott M Russell

J Food Prot· December 1997

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A Rapid Microbiological Method for Enumeration of Pseudomonas fluorescens from Broiler Chicken Carcasses.
Scott M Russell

J Food Prot· April 1997

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A Rapid Method for Predicting the Potential Shelf Life of Fresh Broiler Chicken Carcasses.
Scott M Russell

J Food Prot· February 1997

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Comparison of Media for Determining Temperature Abuse of Fresh Broiler Carcasses Using Impedance Microbiology.
Scott M Russell, Daniel L Fletcher, Nelson A Cox

J Food Prot· October 1995

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A Model for Determining Differential Growth at 18 and 42°C of Bacteria Removed from Broiler Chicken Carcasses.
Scott M Russell, Daniel L Fletcher, Nelson A Cox

J Food Prot· March 1992

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