Publications by authors named "Seung-Man Suh"

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Establishment of a screening method for genetically modified potatoes using multiplex PCR.
Saet-Byul Park, Seung-Man Suh, Hyun-Jae Kim, Hae-Yeong Kim

Food Sci Biotechnol· August 2025

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Global Perspectives on Allergen Labeling: Harmonization of Regulations and Practices.
Jun-Hyeok Ham, Seung Man Suh, Jae Eun Cha, Kangmo Ahn, Mun-Gi Sohn

Allergy Asthma Immunol Res· May 2025

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Development and verification of new reference plasmid (pUC_GM-SB) for the DNA-based detection of genetically modified sugar beet H7-1.
Seung-Man Suh, Sumin Kim, Hyun-Jae Kim, Min-Ki Shin, Hae-Yeong Kim

Food Sci Biotechnol· November 2024

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Comparative analysis of LC-MS/MS and real-time PCR assays for efficient detection of potential allergenic silkworm.
Seung-Man Suh, Kyungdo Kim, Seung-Min Yang, Hana Lee, Minkyung Jun

Food Chem· July 2024

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Multiplex PCR detection method of genetically modified canola event (MON94100, LBFLFK, and NS-B50027-4) combined with capillary electrophoresis.
Seung-Man Suh, Hyun-Jae Kim, Min-Ki Shin, Seung-Jin Hong, Jae-Eun Cha

Food Sci Biotechnol· February 2024

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Development of real-time PCR method for rapid and accurate detection of Centipedes () in food.
Seung-Man Suh, Eiseul Kim, Mi-Ju Kim, Seung-Min Yang, Hae-Yeong Kim

Food Sci Biotechnol· June 2023

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Comparison of Real-Time PCR and Droplet Digital PCR for the Quantitative Detection of Lactiplantibacillus plantarum subsp. plantarum.
Chang-Hun Choi, Eiseul Kim, Seung-Min Yang, Da-Som Kim, Seung-Man Suh

Foods· May 2022

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Multiplex PCR Assay for Simultaneous Identification of Five Types of Tuna (, , , and ).
Ga-Young Lee, Seung-Man Suh, Yu-Min Lee, Hae-Yeong Kim

Foods· January 2022

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Regulatory policy on genetically modified breeding stack in key countries and the current status in Korea.
Su-Yeon Sul, Seung-Man Suh, Saet-Byul Park, Hae-Yeong Kim

Food Sci Biotechnol· December 2021

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A multiplex PCR assay combined with capillary electrophoresis for the simultaneous detection of tropomyosin allergens from oyster, mussel, abalone, and clam mollusk species.
Seung-Man Suh, Mi-Ju Kim, Hee-In Kim, Hyun-Joong Kim, Hae-Yeong Kim

Food Chem· July 2020

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Species Identification of Red Deer (), Roe Deer (), and Water Deer () Using Capillary Electrophoresis-Based Multiplex PCR.
Mi-Ju Kim, Yu-Min Lee, Seung-Man Suh, Hae-Yeong Kim

Foods· July 2020

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Development of a Real-Time PCR Assay for the Detection of Donkey (Equus asinus) Meat in Meat Mixtures Treated under Different Processing Conditions.
Mi-Ju Kim, Seung-Man Suh, Sung-Yeon Kim, Pei Qin, Hong-Rae Kim

Foods· January 2020

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Simultaneous detection of fruit allergen-coding genes in tomato, apple, peach and kiwi through multiplex PCR.
Seung-Man Suh, Saet-Byul Park, Mi-Ju Kim, Hae-Yeong Kim

Food Sci Biotechnol· October 2019

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Rapid on-site detection of shrimp allergen tropomyosin using a novel ultrafast PCR system.
Mi-Ju Kim, Hee-In Kim, Jae-Hwan Kim, Seung-Man Suh, Hae-Yeong Kim

Food Sci Biotechnol· April 2019

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Draft Genome Sequence of Strain FBL3, a Probiotic Bacterium Isolated from Galchijeot, a Salted Fermented Food, in the Republic of Korea.
Eiseul Kim, Jae-Hwan Kim, Seung-Min Yang, Seung-Man Suh, Hyun-Joong Kim

Genome Announc· May 2017

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