Publications by authors named "Shan-Ping Wan"

Claim this Profile
ï
New species of (Ascomycota, Pezizomycetes) from southwestern China with notes on morphological characteristics of 17 species of .
Lin Li, Shan-Ping Wan, Yun Wang, Naritsada Thongklang, Song-Ming Tang

MycoKeys· November 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Phylogenetic Analyses of and New Species from China.
Shan-Ping Wan, Lan-Lan Huang, Meng-Jin Cui, Cheng-Jin Yu, Wei Liu, Rui Wang

J Fungi (Basel)· December 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
A new edible species of () from southwestern China.
Jian-Wei Liu, Thatsanee Luangharn, Shan-Ping Wan, Ran Wang, Fu-Qiang Yu

Mycoscience· October 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
,
, a new edible bolete from China, is associated with insects and plants.
Yang Mei, Cheng-Yi Liu, Shu-Hong Li, Alexis Guerin-Laguette, Yu-Jun Xiao, Shan-Ping Wan, Yun Wang

Mycologia· August 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Ectomycorrhizae of Tuber huidongense and T. liyuanum with Castanea mollissima and Pinus armandii.
Shan-Ping Wan, Fu-Qiang Yu, Li Tang, Ran Wang, Yun Wang, Xiang-Hua Wang

Mycorrhiza· April 2016

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis