Publications by authors named "Shangchen Fu"

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Design of ultrawideband metamaterial absorber with enhanced optical transparency utilizing laser etching ITO micromesh.
Kaitao Wang, Jie Li, Xu Han, Dongfang Guan, Liyong Qu, Shangchen Fu

Opt Express· December 2025

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Semi-quantitative lipidomics reveals the characteristics of lipid metabolism in sheep milk fermentation.
Fenfen Tong, Shangchen Fu, Yufei Shen, Xiaowei Hou, Mengjia Liu

Food Res Int· June 2025

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Ultrawideband microwave metamaterial absorber with excellent absorption performance and high optical transparency based on double-layer mesh structures.
Kaitao Wang, Jie Li, Xu Han, Liyong Qu, Xin Jin, Shangchen Fu

Opt Express· February 2025

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A Hybrid Perovskite-Based Electromagnetic Wave Absorber with Enhanced Conduction Loss and Interfacial Polarization through Carbon Sphere Embedding.
Xuehua Lian, Yao Yao, Ziming Xiong, Yantao Duan, Jianbao Wang, Shangchen Fu

Nanomaterials (Basel)· September 2024

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Extracellular vesicles separated from goat milk by differential centrifugation coupled with sodium citrate pretreatments.
Shangchen Fu, Li Zhu, Xi Yang, Yang Jiao, Guo Hao

Food Chem· July 2024

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Colorimetric aptasensor utilizing MOF-235 with exceptional peroxidase-like activity for the detection of oxytetracycline residues in raw milk.
Long Wang, Xia Lu, Yan Zhang, Yuxin Wang, Yi Ding, Shangchen Fu

Food Chem· July 2024

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Ratiometric fluorescence platform for the ultrasensitive detection of kanamycin based on split aptamer co-recognition triggers Mg-DNAzyme-driven DNA walker systems.
Xia Lu, Long Wang, Guowei Li, Yuxin Wang, Guo Hao, Shangchen Fu

Sci Total Environ· June 2024

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Quality characteristics of goat milk powder produced by freeze drying followed by UV-C radiation sterilization.
Zhezhe Yu, Shangchen Fu, Linqiang Li, Yongfeng Liu

Food Chem X· June 2024

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Molecular insight into binding behavior of caffeine with lactoferrin: Spectroscopic, molecular docking, and simulation study.
Zekun Li, Zhixi Li, Haorui Ma, Shangchen Fu, Guanxu Liu

J Dairy Sci· December 2023

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Study on the changes of goat meat quality and the expression of 17 quality-related genes within 48 h of postmortem aging.
Yu Xiao, Shangchen Fu, Yang Jiao, Rui Zhang, Yongfeng Liu

Food Res Int· August 2022

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DNA-based qualitative and quantitative identification of bovine whey powder in goat dairy products.
Xueru Zhang, Chunyan Qiao, Shangchen Fu, Yang Jiao, Yongfeng Liu

J Dairy Sci· June 2022

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(+)-Sesamin attenuates chronic unpredictable mild stress-induced depressive-like behaviors and memory deficits via suppression of neuroinflammation.
Yihang Zhao, Qianxu Wang, Mengzhen Jia, Shangchen Fu, Junru Pan

J Nutr Biochem· February 2019

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Dispersion compensation in Lamb wave defect detection with step-pulse excitation and warped frequency transform.
Shangchen Fu, Lihua Shi, Yinghui Zhou, Jian Cai

IEEE Trans Ultrason Ferroelectr Freq Control· December 2014

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