Publications by authors named "Shijie Ding"

Claim this Profile
S
Seeding density-dependent fate divergence of muscle stem cells revealed by single-cell RNA sequencing for cultured pork production.
Xiuze Zhang, Huifang Li, Zenan Hu, Yiheng Zhao, Liang Zhao, Shijie Ding

Food Res Int· January 2026

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Efficient pretreatment of corncob using countercurrent process with p-toluenesulfonic acid for enhancing cellulose saccharification and lignin recovery.
Guilong Yan, Xinrong Zhou, Shijie Ding, Yuzhen Zhou, Jianguo Wu

Int J Biol Macromol· December 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Corrigendum to "A method for evaluating the degree of Adipogenic differentiation of porcine cells cultured in suspension based on deep learning" [Food Res. Int. 212 (2025) 116324].
Liyuan Yang, Zhongyuan Wu, Haozhe Zhu, Shijie Ding, Guanghong Zhou

Food Res Int· October 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Cultured biomass enhances the flavor and nutrition characteristics of biomass/plant hybrid cultured meatballs.
Zi-Qing Meng, Chang-Bo Tang, Tian-Yi Tao, Wenjuan Song, Chun-Bao Li, Shi-Jie Ding

Food Res Int· August 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
A method for evaluating the degree of Adipogenic differentiation of porcine cells cultured in suspension based on deep learning.
Liyuan Yang, Zhongyuan Wu, Haozhe Zhu, Shijie Ding, Guanghong Zhou

Food Res Int· July 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
An Overview of Recent Progress in Cultured Meat: Focusing on Technology, Quality Properties, Safety, Industrialization, and Public Acceptance.
Yunting Xie, Linlin Cai, Shijie Ding, Chong Wang, Jie Wang

J Nutr· March 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
N
Notch signaling modulation enhances porcine muscle stem cell proliferation and differentiation.
Guanyu Qin, Zheng Liu, Hao Lu, Yumeng Zhang, Shijie Ding

Biochem Biophys Res Commun· March 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
A bibliometric analysis using a newly developed model and a customizable research tool: A case study of researcher mobility in Sweden.
Silvia Dobre, Rachel Herbert, Alvin Shijie Ding, Hans Pohl

PLoS One· December 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
O
Optimization of differentiation conditions for porcine adipose-derived mesenchymal stem cells and analysis of fatty acids in cultured fat.
Pei-Pei Liu, Zi-Jiang Yang, Wen-Juan Song, Shi-Jie Ding, Hui-Xia Li

Food Res Int· October 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Programmable scaffolds with aligned porous structures for cell cultured meat.
Yichun Chen, Wenhui Zhang, Xi Ding, Shijie Ding, Changbo Tang

Food Chem· January 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
A General and Convenient Peptide Self-Assembling Mechanism for Developing Supramolecular Versatile Nanomaterials Based on The Biosynthetic Hybrid Amyloid-Resilin Protein.
Junjun Wu, Lin Zhou, Hu Peng, Zhaojun Wang, Zhaoshi Wang, Shijie Ding

Adv Mater· January 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
Tea polyphenols coated sodium alginate-gelatin 3D edible scaffold for cultured meat.
Xiaohong Chen, Linzi Li, Lin Chen, Wei Shao, Yan Chen, Shijie Ding

Food Res Int· November 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
M
Morphology-Based Prediction of Proliferation and Differentiation Potencies of Porcine Muscle Stem Cells for Cultured Meat Production.
Jiali Wang, Shijie Ding, Chunyan Da, Chengpu Chen, Zhongyuan Wu

J Agric Food Chem· November 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
G
Gellan gum-gelatin scaffolds with Ca crosslinking for constructing a structured cell cultured meat model.
Yan Chen, Linzi Li, Lin Chen, Wei Shao, Xiaohong Chen, Shijie Ding

Biomaterials· August 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
The Effect of Long-Term Passage on Porcine SMCs' Function and the Improvement of TGF-β1 on Porcine SMCs' Secretory Function in Late Passage.
Yan-Yan Zheng, Ze-Nan Hu, Zheng Liu, Yi-Chen Jiang, Ren-Peng Guo, Shi-Jie Ding

Foods· July 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Preparation and Quality Evaluation of Cultured Fat.
Peipei Liu, Wenjuan Song, Anthony Pius Bassey, Changbo Tang, Huixia Li, Shijie Ding

J Agric Food Chem· March 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Preparation and tribological properties of multi-layer graphene/silicon dioxide composites-based solid lubricant coatings at elevated temperatures.
Wei Wang, Wenjuan Chang, Shijie Ding, Yishen Qu, Yuan Gao

R Soc Open Sci· February 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
The fate of fertilizer-derived phosphorus under different long-term fertilization regimes: A phosphate oxygen isotope study.
Jiao Yang, Xiuli Xin, Xinyue Zhong, Wenliang Yang, Xianfeng Zhang, Shijie Ding

Sci Total Environ· January 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Identification of porcine adipose progenitor cells by fluorescence-activated cell sorting for the preparation of cultured fat by 3D bioprinting.
Wen-Juan Song, Pei-Pei Liu, Zi-Qing Meng, Yan-Yan Zheng, Guang-Hong Zhou, Shi-Jie Ding

Food Res Int· December 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
Q
Quality evaluation of cultured meat with plant protein scaffold.
Yan-Yan Zheng, Yi-Fan Shi, Hao-Zhe Zhu, Shi-Jie Ding, Guang-Hong Zhou

Food Res Int· November 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effects of selected flavonoids oncellproliferation and differentiation of porcine muscle stem cells for cultured meat production.
Yun Guo, Shi-Jie Ding, Xi Ding, Zheng Liu, Jia-Li Wang

Food Res Int· October 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Production of cultured fat with peanut wire-drawing protein scaffold and quality evaluation based on texture and volatile compounds analysis.
Wen-Juan Song, Pei-Pei Liu, Yan-Yan Zheng, Zi-Qing Meng, Hao-Zhe Zhu, Shi-Jie Ding

Food Res Int· October 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
L
Large-Scale Expansion of Porcine Adipose-Derived Stem Cells Based on Microcarriers System for Cultured Meat Production.
Wenjuan Song, Peipei Liu, Huixia Li, Shijie Ding

Foods· October 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Production of cultured meat by culturing porcine smooth muscle cells in vitro with food grade peanut wire-drawing protein scaffold.
Yan-Yan Zheng, Yu Chen, Hao-Zhe Zhu, Chun-Bao Li, Wen-Juan Song, Shi-Jie Ding

Food Res Int· September 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Production of cultured meat from pig muscle stem cells.
Haozhe Zhu, Zhongyuan Wu, Xi Ding, Mark J Post, Renpeng Guo, Shijie Ding

Biomaterials· August 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis