Publications by authors named "Simona Proietti"

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Selection and characterization of bacterial consortia for the degradation of space organic waste.
Luigi Chiarini, Lorenzo Filosi, Angiola Desiderio, Maria Elena Villani, Simona Proietti

Life Sci Space Res (Amst)· August 2025

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Consumption of the Prebiotic-Rich Chicory Taproot Contrasts the Cognitive and Motivational Consequences of Chronic Corticosterone Exposure and Modulates Gut Microbiota Composition in Mice.
Francesca Zoratto, Edoardo Pisa, Claudia Soldati, Martina Di Bartolomeo, Gabriele Paglialunga, Simona Proietti

Biol Psychiatry Glob Open Sci· July 2025

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Impact of Drought and Biostimulant in Greenhouse Tomato: Agronomic and Metabolomic Insights.
Marzia Leporino, Mariateresa Cardarelli, Paolo Bonini, Simona Proietti, Stefano Moscatello

Plants (Basel)· June 2025

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Establishing baselines for prebiotic production in controlled environments for applications in space and vertical farming.
Alberto Battistelli, Simona Proietti, Gabriele Paglialunga, Michele Mattioni, Filomena Nazzaro

Heliyon· January 2025

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Upside down and the game of C allocation.
Negar Rezaie, Ettore D'Andrea, Andrea Scartazza, Jožica Gričar, Peter Prislan, Simona Proietti

Tree Physiol· December 2024

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Effect of Tree Density on Yield and Fruit Quality of the Grafted Hazelnut Cultivar 'Tonda Francescana'.
Silvia Portarena, Simona Proietti, Stefano Moscatello, Claudia Zadra, Nicola Cinosi

Foods· October 2024

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Continuous Blue Light Treatment Enhances the Nutritional Value of Hydroponically Grown L. by Improving Ascorbic Acid Biosynthesis.
Gabriele Paglialunga, Stefano Moscatello, Alberto Battistelli, Michele Mattioni, Marta Del Bianco, Simona Proietti

Foods· July 2024

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Simple procedure to enhance pulsed amperometric detector (PAD) response stability for inulin-type fructans analysis. Application to a case study with chicory taproot.
Stefano Moscatello, Simona Proietti, Anna Severoni, Alberto Battistelli

Food Chem· January 2024

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Applying productivity and phytonutrient profile criteria in modelling species selection of microgreens as Space crops for astronaut consumption.
Luigi Gennaro Izzo, Christophe El Nakhel, Youssef Rouphael, Simona Proietti, Gabriele Paglialunga

Front Plant Sci· August 2023

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Defining growth requirements of microgreens in space cultivation via biomass production, morpho-anatomical and nutritional traits analysis.
Chiara Amitrano, Gabriele Paglialunga, Alberto Battistelli, Veronica De Micco, Marta Del Bianco, Simona Proietti

Front Plant Sci· July 2023

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Lutein/β-carotene ratio in extra virgin olive oil: An easy and rapid quantification method by Raman spectroscopy.
Silvia Portarena, Chiara Anselmi, Luca Leonardi, Simona Proietti, Anna Rita Bizzarri

Food Chem· March 2023

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Light Intensity Affects the Assimilation Rate and Carbohydrates Partitioning in Spinach Grown in a Controlled Environment.
Simona Proietti, Roberta Paradiso, Stefano Moscatello, Francesco Saccardo, Alberto Battistelli

Plants (Basel)· February 2023

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Carbon allocation strategies and water uptake in young grafted and own-rooted hazelnut (Corylus avellana L.) cultivars.
Silvia Portarena, Olga Gavrichkova, Enrico Brugnoli, Alberto Battistelli, Simona Proietti

Tree Physiol· May 2022

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Flowering Mechanisms and Environmental Stimuli for Flower Transition: Bases for Production Scheduling in Greenhouse Floriculture.
Simona Proietti, Valentina Scariot, Stefania De Pascale, Roberta Paradiso

Plants (Basel)· February 2022

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Unravelling resilience mechanisms in forests: role of non-structural carbohydrates in responding to extreme weather events.
Ettore D'Andrea, Andrea Scartazza, Alberto Battistelli, Alessio Collalti, Simona Proietti

Tree Physiol· October 2021

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Continuous Lighting Promotes Plant Growth, Light Conversion Efficiency, and Nutritional Quality of (L.) Cav. in Controlled Environment With Minor Effects Due to Light Quality.
Simona Proietti, Stefano Moscatello, Francesca Riccio, Peter Downey, Alberto Battistelli

Front Plant Sci· October 2021

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Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds-A Review.
Franco Famiani, Claudio Bonghi, Zhi-Hui Chen, María F Drincovich, Daniela Farinelli, Simona Proietti

Front Plant Sci· September 2020

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Winter's bite: beech trees survive complete defoliation due to spring late-frost damage by mobilizing old C reserves.
Ettore D'Andrea, Negar Rezaie, Alberto Battistelli, Olga Gavrichkova, Iris Kuhlmann, Simona Proietti

New Phytol· October 2019

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Changes in Absolute Contents of Compounds Affecting the Taste and Nutritional Properties of the Flesh of Three Plum Species Throughout Development.
Stefano Moscatello, Tommaso Frioni, Francesca Blasi, Simona Proietti, Luna Pollini

Foods· October 2019

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Late summer photosynthesis and storage carbohydrates in walnut (Juglans regia L.): Feed-back and feed-forward effects.
Stefano Moscatello, Simona Proietti, Angela Augusti, Andrea Scartazza, Robert P Walker

Plant Physiol Biochem· September 2017

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Peach leaf curl disease shifts sugar metabolism in severely infected leaves from source to sink.
Stefano Moscatello, Simona Proietti, Roberto Buonaurio, Franco Famiani, Vittorio Raggi

Plant Physiol Biochem· March 2017

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Influence of Geographical Location of Orchards on Green Kiwifruit Bioactive Components.
Ivana Giangrieco, Simona Proietti, Stefano Moscatello, Lisa Tuppo, Alberto Battistelli

J Agric Food Chem· December 2016

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Increase of ascorbic acid content and nutritional quality in spinach leaves during physiological acclimation to low temperature.
Simona Proietti, Stefano Moscatello, Franco Famiani, Alberto Battistelli

Plant Physiol Biochem· August 2009

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