Publications by authors named "Simone Wartha"

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Genetic Characterization of from Food of Non-Animal Origin Products and from Producing and Processing Companies in Bavaria, Germany.
Simone Wartha, Nancy Bretschneider, Alexandra Dangel, Bernhard Hobmaier, Stefan Hörmansdorfer

Foods· March 2023

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Presence of Listeria at primary production and processing of food of non-animal origin (FNAO) in Bavaria, Germany.
Simone Wartha, Stefanie Huber, Iris Kraemer, Thomas Alter, Ute Messelhäußer

J Food Prot· January 2023

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