Publications by authors named "Sirinya Phulkerd"

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Towards unified global action on ultra-processed foods: understanding commercial determinants, countering corporate power, and mobilising a public health response.
Phillip Baker, Scott Slater, Mariel White, Benjamin Wood, Alejandra Contreras, Sirinya Phulkerd

Lancet· December 2025

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A comparative analysis of food retail policy landscape in four Southeast Asian countries.
Sirinya Phulkerd, Weerapak Samsiripong, Elaine Q Borazon, Wai Siew Teh, Adila Fahmida Saptari

Lancet Reg Health Southeast Asia· December 2025

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A scoping review of assessment of front-of-pack labeling policy implementation and response in low-and middle-income countries.
Payao Phonsuk, Penny Farrell, Kavita Chinoy, Jintana Jankhotkaew, Anne Marie Thow, Sirinya Phulkerd

Public Health Nutr· December 2025

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Influence of non-interpretive and interpretive front-of-pack food labels on population consumption of food high in fat, sugar or sodium (HFSS) in Thailand.
Natjera Thongcharoenchupong, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich, Nongnuch Jindarattanaporn, Sirinya Phulkerd

Int J Food Sci Nutr· November 2025

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Understanding Research Approaches to Assess Sugar-Sweetened Beverage Taxation Policy Implementation and Response in Low- and Middle-Income Countries: Results From a Scoping Review.
Payao Phonsuk, Sirinya Phulkerd, Jintana Jankhotkaew, Anne Marie Thow, Penny Farrell

Nutr Rev· July 2025

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Lifestyle, nutritional, and health influences on consumption of artificially-sweetened beverages in educated urban populations.
Nutnicha Loyfah, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich, Sasinee Thapsuwan, Sirinya Phulkerd

PLoS One· April 2025

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Financing food environments: who has the power to drive healthier food investment in Australia?
Ashley Schram, Sharon Friel, Anne-Marie Thow, Sirinya Phulkerd, Carmen Huckel Schneider

Health Promot Int· March 2025

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Inhibitors and Supporters of Policy Change in the Regulation of Unhealthy Food Marketing in Australia.
Yandisa Ngqangashe, Sirinya Phulkerd, Ashley Schram, Jeff Collin, Carmen Huckel Schneider

Int J Health Policy Manag· January 2025

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Influence of multigenerational and living-alone households on high fat, sugar or sodium (HFSS) food consumption pattern in aging population.
Nutnicha Loyfah, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich, Nongnuch Jindarattanaporn, Sirinya Phulkerd

Appetite· January 2025

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Development of a questionnaire for assessing the impact of children's food marketing exposure on diet-related outcomes.
Nongnuch Jindarattanaporn, Bridget Kelly, Sureeporn Punpuing, Sirinya Phulkerd

BMJ Nutr Prev Health· June 2024

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How an agreement with restriction of unhealthy food marketing and sodium taxation influenced high fat, salt or sugar (HFSS) food consumption.
Nongnuch Jindarattanaporn, Sirinya Phulkerd, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich

BMC Public Health· February 2024

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Relationship between consumption of high fat, sugar or sodium (HFSS) food and obesity and non-communicable diseases.
Sasinee Thapsuwan, Sirinya Phulkerd, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Nongnuch Jindarattanaporn

BMJ Nutr Prev Health· February 2024

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Financial Hardship on Food Security in Ageing Populations.
Sirinya Phulkerd, Sasinee Thapsuwan, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich

Int J Public Health· January 2024

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A comparative analysis of unhealthy food and beverage television advertising to children in Thailand, between 2014 and 2022.
Nongnuch Jindarattanaporn, Bridget Kelly, Sirinya Phulkerd

Global Health· January 2024

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Protecting children from unhealthy food marketing: a comparative policy analysis in Australia, Fiji and Thailand.
Anne Marie Thow, Sirinya Phulkerd, Yandisa Ngqangashe, Amerita Ravuvu, Liza Zaruba

Health Promot Int· December 2023

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Financial satisfaction, food security, and shared meals are foundations of happiness among older persons in Thailand.
Sirinya Phulkerd, Rossarin Soottipong Gray, Aphichat Chamratrithirong, Umaporn Pattaravanich, Sasinee Thapsuwan

BMC Geriatr· October 2023

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Life Satisfaction Before and During COVID-19 Pandemic in Thailand.
Sirinya Phulkerd, Sasinee Thapsuwan, Rossarin Soottipong Gray, Aphichat Chamratrithirong, Umaporn Pattaravanich

Int J Public Health· August 2023

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Are exposure to health information and media health literacy associated with fruit and vegetable consumption?
Nongnuch Jindarattanaporn, Jongjit Rittirong, Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong

BMC Public Health· August 2023

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Profiling ultra-processed foods in Thailand: sales trend, consumer expenditure and nutritional quality.
Sirinya Phulkerd, Natjera Thongcharoenchupong, Sarah Dickie, Priscila Machado, Julie Woods

Global Health· August 2023

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Choosing an effective food classification system for promoting healthy diets in Thailand: a comparative evaluation of three nutrient profiling-based food classification systems (government, WHO, and Healthier Choice Logo) and a food-processing-based food classification system (NOVA).
Sirinya Phulkerd, Sarah Dickie, Natjera Thongcharoenchupong, Sasinee Thapsuwan, Priscila Machado

Front Nutr· May 2023

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Socio-demographic and geographic disparities of population-level food insecurity during the COVID-19 pandemic in Thailand.
Sirinya Phulkerd, Natjera Thongcharoenchupong, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich

Front Public Health· January 2023

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Strengthening Governance and Institutional Capacity at the Nutrition-Food Supply Policy Nexus Comment on "What Opportunities Exist for Making the Food Supply Nutrition Friendly? A Policy Space Analysis in Mexico".
Sirinya Phulkerd

Int J Health Policy Manag· December 2022

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Towards reconciling population nutrition goals and investment policy in Thailand: understanding how investment policy actors defined, framed and prioritised nutrition.
Sirinya Phulkerd, Ashley Schram, Jeff Collin, Anne-Marie Thow, Yandisa Ngqangashe

Global Health· November 2022

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How commercial actors used different types of power to influence policy on restricting food marketing: a qualitative study with policy actors in Thailand.
Sirinya Phulkerd, Jeff Collin, Yandisa Ngqangashe, Anne Marie Thow, Ashley Schram

BMJ Open· October 2022

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Implementing population-wide mass media campaigns: Key drivers to meet global recommendations on fruit and vegetable consumption.
Sirinya Phulkerd, Sasinee Thapsuwan, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich

PLoS One· August 2022

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