Publications by authors named "Smita Ramkumar"

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fermentation of glycosaminoglycans from mackerel fish waste and its role in modulating the antioxidant status and gut microbiota of high fat diet-fed C57BL/6 mice.
Geetha V, Chathur K N, Smita Ramkumar, Prakash M Halami, Suresh Kumar G

Food Functยท July 2023

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