Publications by authors named "Soledad Prats"

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Total polyphenol content and metals determination in Spanish virgin olive oils by means of a dispersive liquid-liquid aerosol phase extraction method and ICP-MS.
Carolina Mirón, Raquel Sánchez, Soledad Prats, José-Luis Todolí

Anal Chim Acta· January 2020

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Tools Used to Measure the Physical State of Women with Celiac Disease: A Review with a Systematic Approach.
Alejandro Martínez-Rodríguez, Daniela Alejandra Loaiza-Martínez, Javier Sánchez-Sánchez, Pablo J Marcos-Pardo, Soledad Prats

Int J Environ Res Public Health· January 2020

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Aerosol-Phase Extraction Method for Determination of Ca, K, Mg, and Na in Biodiesel through Inductively Coupled Plasma Optical Emission Spectrometry.
Raquel Sánchez, Salvador Maestre, Soledad Prats, José-Luis Todolí

Anal Chem· December 2017

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Determination of fat-soluble vitamins in vegetable oils through microwave-assisted high-performance liquid chromatography.
Silvia Carballo, Soledad Prats, Salvador Maestre, José-Luis Todolí

J Sep Sci· April 2015

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Microwave high performance liquid chromatography with UV-visible detection. Application to vitamins determination.
Amanda Terol, Salvador E Maestre, Soledad Prats, José L Todolí

Analyst· May 2012

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Rapid and sensitive determination of carbohydrates in foods using high temperature liquid chromatography with evaporative light scattering detection.
Amanda Terol, Eduardo Paredes, Salvador E Maestre, Soledad Prats, José L Todolí

J Sep Sci· April 2012

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Alcohol and metal determination in alcoholic beverages through high-temperature liquid-chromatography coupled to an inductively coupled plasma atomic emission spectrometer.
Amanda Terol, Eduardo Paredes, Salvador E Maestre, Soledad Prats, José L Todolí

J Chromatogr A· June 2011

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High-temperature liquid chromatography inductively coupled plasma atomic emission spectrometry hyphenation for the combined organic and inorganic analysis of foodstuffs.
Amanda Terol, Eduardo Paredes, Salvador E Maestre, Soledad Prats, José L Todolí

J Chromatogr A· October 2010

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Simultaneous determination of carbohydrates, carboxylic acids, alcohols, and metals in foods by high-performance liquid chromatography inductively coupled plasma atomic emission spectrometry.
Eduardo Paredes, Salvador E Maestre, Soledad Prats, José L Todolí

Anal Chem· October 2006

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