Publications by authors named "Soo-Muk Cho"

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Effects of a Rice-Based Diet in Korean Adolescents Who Habitually Skip Breakfast: A Randomized, Parallel Group Clinical Trial.
Hyun-Suk Kim, Su-Jin Jung, Eun-Gyung Mun, Myung-Sunny Kim, Soo-Muk Cho

Nutrients· March 2021

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Anti-Obesity Effects of (Meowi) Ethanol Extract on RAW 264.7 Macrophages and 3T3-L1 Adipocytes and Its Characterization of Polyphenolic Compounds.
Eun Mi Ahn, Gelila Asamenew, Heon Woong Kim, Sang Hoon Lee, Seon-Mi Yoo, Soo-Muk Cho

Nutrients· April 2020

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beverage ameliorates postprandial lipemia response through lipid clearance of triglyceride-rich lipoprotein: A randomized controlled study in healthy subjects with a high-fat load.
Hansol Lee, Yeni Lim, Soo-Yeon Park, Soo-Muk Cho, Jeong-Sook Choe

Nutr Res Pract· October 2018

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Cholesterol-lowering effect of astringent persimmon fruits ( Thunb.) extracts.
Kyung-A Hwang, Yu-Jin Hwang, In Guk Hwang, Jin Song, Soo Muk Cho

Food Sci Biotechnol· February 2017

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Characterization and quantification of γ-oryzanol in grains of 16 Korean rice varieties.
Heon Woong Kim, Jung Bong Kim, Soo-Muk Cho, Il Kyu Cho, Qing X Li

Int J Food Sci Nutr· March 2015

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Effect of processing conditions on the content of cis/trans carotene isomers as provitamin A carotenoids in Korean sweet potato varieties.
Heon Woong Kim, Jung Bong Kim, Shanmugavelan Poovan, Mi Nam Chung, Soo Muk Cho, Young Sook Cho

Int J Food Sci Nutr· November 2014

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Anti-inflammatory effects of Rubus coreanus Miquel through inhibition of NF-κB and MAP Kinase.
Jung Eun Lee, Soo-Muk Cho, Eunkyo Park, Seung Min Lee, Yuri Kim, Hyung-Kyoon Choi

Nutr Res Pract· October 2014

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Bioavailability of plant pigment phytochemicals in Angelica keiskei in older adults: A pilot absorption kinetic study.
Camila R Correa, C-Y Oliver Chen, Giancarlo Aldini, Helen Rasmussen, Carlos F Ronchi, Soo-Muk Cho

Nutr Res Pract· October 2014

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Evaluation of sugar content and composition in commonly consumed Korean vegetables, fruits, cereals, seed plants, and leaves by HPLC-ELSD.
Poovan Shanmugavelan, Su Yeon Kim, Jung Bong Kim, Heon Woong Kim, Soo Muk Cho, Young Sook Cho

Carbohydr Res· October 2013

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Antioxidant activities and determination of phenolic compounds isolated from oriental plums (Soldam, Oishiwase and Formosa).
Se-Na Kim, Mee-Ree Kim, Soo-Muk Cho, So-Young Kim, Jung-Bong Kim, Young-Sook Cho

Nutr Res Pract· August 2012

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The Safety Evaluation of a Potent Angiogenic Activator, Synthetic Peptide (SFKLRY-NH2) for the Skin Application.
Dong Ha Kim, Yun Young Lim, Hyeong Mi Kim, So Young Kim, Beom Joon Kim, Soo-Muk Cho

Toxicol Res· March 2012

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Skin Hydration and Collagen Synthesis of AF-343 in HS68 Cell Line and NC/Nga Mice by Filaggrin Expression and Suppression of Matrix Metallopreteinase.
Jae-We Cho, Yeon-Su Jeong, Jiwon Han, Young-Jin Chun, Hyun Kyu Kim, Soo-Muk Cho

Toxicol Res· December 2011

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An integrated high resolution mass spectrometric and informatics approach for the rapid identification of phenolics in plant extract.
Giancarlo Aldini, Luca Regazzoni, Alessandro Pedretti, Marina Carini, Soo-Muk Cho

J Chromatogr A· May 2011

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Structure of fomitellan A, a mannofucogalactan from the fruiting bodies of Fomitella fraxinea.
Soo-Muk Cho, Bong-Sik Yun, Ick-Dong Yoo, Hiroyuki Koshino

Bioorg Med Chem Lett· January 2011

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Immunostimulatory effects of oriental plum (Prunus salicina Lindl.).
Sung-Hyen Lee, Hyun S Lillehoj, Soo-Muk Cho, Hye-Kyung Chun, Hong-Ju Park

Comp Immunol Microbiol Infect Dis· September 2009

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A fluorometric assay to determine antioxidant activity of both hydrophilic and lipophilic components in plant foods.
Lei Li, C-Y Oliver Chen, Hye-Kyung Chun, Soo-Muk Cho, Ki-Moon Park

J Nutr Biochem· March 2009

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Screening of Biodegradable Function of Indigenous Ligno-degrading Mushroom Using Dyes.
Kab-Yeul Jang, Soo-Muk Cho, Soon-Ja Seok, Won-Sik Kong, Gyu-Hyun Kim

Mycobiology· March 2009

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Immunomodulatory properties of dietary plum on coccidiosis.
Sung-Hyen Lee, Hyun S Lillehoj, Erik P Lillehoj, Soo-Muk Cho, Dong-Woon Park

Comp Immunol Microbiol Infect Dis· September 2008

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Analysis of the Chemical Constituents of Agaricus brasiliensis.
Soo-Muk Cho, Kab-Yeul Jang, Hong Ju Park, Jeong-Sik Park

Mycobiology· March 2008

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In vitro treatment of chicken peripheral blood lymphocytes, macrophages, and tumor cells with extracts of Korean medicinal plants.
Sung-Hyen Lee, Hyun Soon Lillehoj, Hye-Kyung Chun, Wenbin Tuo, Hong-Ju Park, Soo-Muk Cho

Nutr Res· June 2007

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Effect of a Pholiota adiposa Extract on Fat Mass in Hyperlipidemic Mice.
Soo-Muk Cho, Young-Min Lee, Dae-Hyoung Lee, Hye-Kyung Chun, Jong-Soo Lee

Mycobiology· December 2006

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Changes of Enzyme Activities and Compositions of Abnormal Fruiting Bodies Grown under Artificial Environmental Conditions in Pleurotus ostreatus.
Kab Yeul Jang, Soo Muk Cho, Chang Sung June, Hang Yeon Weon, Jeong Sik Park, Sun Gyu Choi

Mycobiology· March 2005

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New tricyclic sesquiterpenes from the fermentation broth of Stereum hirsutum.
Bong-Sik Yun, In-Kyoung Lee, Yangrae Cho, Soo-Muk Cho, Ick-Dong Yoo

J Nat Prod· May 2002

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Sterins A and B, new antioxidative compounds from Stereum hirsutum.
Bong-Sik Yun, Yangrae Cho, In-Kyoung Lee, Soo-Muk Cho, Tae Ho Lee

J Antibiot (Tokyo)· February 2002

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