Publications by authors named "Stephane Quellec"

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Insights into the mechanisms involved in the evolution of the structural and physicochemical properties of tomato during air drying - A study combining MRI, unilateral NMR and conventional techniques.
Maja Musse, Amidou Traore, Alexandre Leca, Marc Lahaye, Clémentine Lorho, Stéphane Quellec

Food Res Int· July 2025

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Quantifying intestinal lipolysis with MRI and TD-NMR: Proof of concept using dairy cream digested in vitro.
Ruoxuan Deng, Guylaine Collewet, Tiphaine Lucas, Mireille Cambert, Stéphane Quellec

Food Chem· April 2025

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Magnetic resonance imaging, water relation, gene expression and biochemical data for analysis of the effects of water stress on potato plant functioning and tuber development and quality.
Maja Musse, Sylvain Challois, Ghina Hajjar, Stéphane Quellec, Aël Radovcic

Data Brief· December 2024

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Quantitative MRI imaging of parenchyma and venation networks in Brassica napus leaves: effects of development and dehydration.
Pierre-Nicolas Boulc'h, Guylaine Collewet, Baptiste Guillon, Stéphane Quellec, Laurent Leport

Plant Methods· May 2024

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Growth kinetics, spatialization and quality of potato tubers monitored in situ by MRI - long-term effects of water stress.
Maja Musse, Ghina Hajjar, Aël Radovcic, Nusrat Ali, Sylvain Challois, Stéphane Quellec

Physiol Plant· May 2024

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Quantitative magnetic resonance imaging of in vitro gastrointestinal digestion of a bread and cheese meal.
Maja Musse, Steven Le Feunteun, Guylaine Collewet, Mattéi Ravilly, Stéphane Quellec

Food Res Int· July 2023

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Characterization of Potato Tuber Tissues Using Spatialized MRI T2 Relaxometry.
Guylaine Collewet, Saïd Moussaoui, Stephane Quellec, Ghina Hajjar, Laurent Leport

Biomolecules· February 2023

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Characterization of the Water Shortage Effects on Potato Tuber Tissues during Growth Using MRI Relaxometry and Biochemical Parameters.
Ghina Hajjar, Stéphane Quellec, Sylvain Challois, Lydia Bousset-Vaslin, Gisèle Joly

Plants (Basel)· July 2022

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Spatial and temporal evolution of quantitative magnetic resonance imaging parameters of peach and apple fruit - relationship with biophysical and metabolic traits.
Maja Musse, Kévin Bidault, Stéphane Quellec, Béatrice Brunel, Guylaine Collewet

Plant J· January 2021

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fMRI-Based Brain Responses to Quinine and Sucrose Gustatory Stimulation for Nutrition Research in the Minipig Model: A Proof-of-Concept Study.
Nicolas Coquery, Paul Meurice, Régis Janvier, Eric Bobillier, Stéphane Quellec

Front Behav Neurosci· July 2018

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MRI investigation of subcellular water compartmentalization and gas distribution in apples.
Guillaume Winisdorffer, Maja Musse, Stéphane Quellec, Marie-Françoise Devaux, Marc Lahaye

Magn Reson Imaging· June 2015

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MSE-MRI sequence optimisation for measurement of bi- and tri-exponential T2 relaxation in a phantom and fruit.
Hans Adriaensen, Maja Musse, Stéphane Quellec, Alexandre Vignaud, Mireille Cambert

Magn Reson Imaging· December 2013

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Rapid quantification of muscle fat content and subcutaneous adipose tissue in fish using MRI.
Guylaine Collewet, Jérôme Bugeon, Jérôme Idier, Stéphane Quellec, Benjamin Quittet

Food Chem· June 2013

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Temperature mapping in bread dough using SE and GE two-point MRI methods: experimental and theoretical estimation of uncertainty.
Tiphaine Lucas, Maja Musse, Mélanie Bornert, Armel Davenel, Stéphane Quellec

Magn Reson Imaging· April 2012

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Quantification of microporosity in fruit by MRI at various magnetic fields: comparison with X-ray microtomography.
Maja Musse, François De Guio, Stéphane Quellec, Mireille Cambert, Sylvain Challois

Magn Reson Imaging· December 2010

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An investigation of the structural aspects of the tomato fruit by means of quantitative nuclear magnetic resonance imaging.
Maja Musse, Stéphane Quellec, Marie-Françoise Devaux, Mireille Cambert, Marc Lahaye

Magn Reson Imaging· June 2009

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Noninvasive characterization of gonad maturation and determination of the sex of Pacific oysters by MRI.
Armel Davenel, Stéphane Quellec, Stéphane Pouvreau

Magn Reson Imaging· October 2006

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