Publications by authors named "Stephanie Fowler"

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Raman spectroscopy is a non-invasive method to predict the total viable microbial count through the packaging material of vacuum packaged lamb meat.
Benjamin W B Holman, David L Hopkins, Stephanie M Fowler

Meat Sci· December 2025

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Extracellular vesicles in TDP-43 proteinopathies: pathogenesis and biomarker potential.
Elizabeth R Dellar, Lara Nikel, Stephanie Fowler, Björn F Vahsen, Ruxandra Dafinca

Mol Neurodegener· June 2025

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Gut dysbiosis patterns in CVID patients with noninfectious complications observed in a germ-free mouse model through fecal microbiota transplantation.
Joud Hajjar, Anita Y Voigt, Margaret E Conner, Alton G Swennes, Stephanie Fowler

J Hum Immun· May 2025

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In vivo hyperphosphorylation of tau is associated with synaptic loss and behavioral abnormalities in the absence of tau seeds.
Naoto Watamura, Martha S Foiani, Sumi Bez, Mathieu Bourdenx, Alessia Santambrogio, Stephanie Fowler

Nat Neurosci· February 2025

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Tau filaments are tethered within brain extracellular vesicles in Alzheimer's disease.
Stephanie L Fowler, Tiana S Behr, Emir Turkes, Darragh P O'Brien, Paula Maglio Cauhy

Nat Neurosci· January 2025

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Continued development of a tool to measure intramuscular fat of Australian lamb carcases in commercial situations.
Stephanie M Fowler, Stephen Morris, Suzanne I Mortimer, David L Hopkins

Meat Sci· October 2024

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Bacteroides ovatus alleviates dysbiotic microbiota-induced graft-versus-host disease.
Eiko Hayase, Tomo Hayase, Akash Mukherjee, Stuart C Stinson, Mohamed A Jamal, Stephanie W Fowler

Cell Host Microbe· September 2024

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Validation of Raman spectroscopic models to verify the origin of Australian beef grown under different production systems.
Stephanie M Fowler, Matthew Kerr, David L Hopkins, Leigh M Schmidtke

Meat Sci· August 2024

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Site-specific pathophysiology in a neonatal mouse model of gastroparesis.
Price T Edwards, Krishnakant G Soni, Margaret E Conner, Stephanie W Fowler, Jaime P P Foong

Neurogastroenterol Motil· November 2023

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Vaginal microbial dynamics and pathogen colonization in a humanized microbiota mouse model.
Marlyd E Mejia, Vicki Mercado-Evans, Jacob J Zulk, Samantha Ottinger, Korinna Ruiz, Stephanie W Fowler

NPJ Biofilms Microbiomes· November 2023

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Internal endpoint temperature (level of cooking doneness) effects on the fatty acid and mineral profiles of grilled lamb m. longissimus lumborum.
Benjamin W B Holman, Stephanie M Fowler, Kristy L Bailes, Richard G Meyer, David L Hopkins

Meat Sci· July 2023

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Preliminary investigation into the prediction of indicators of beef spoilage using Raman and Fourier transform infrared spectroscopy.
Qingsen Liu, Pengcheng Dong, Lemonia-Christina Fengou, George-John Nychas, Stephanie Marie Fowler

Meat Sci· June 2023

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Common Variable Immunodeficiency Patient Fecal Microbiota Transplant Recapitulates Gut Dysbiosis.
Joud Hajjar, Anita Voigt, Margaret Conner, Alton Swennes, Stephanie Fowler

Res Sq· March 2023

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alleviates dysbiotic microbiota-induced intestinal graft-versus-host disease.
Eiko Hayase, Tomo Hayase, Akash Mukherjee, Stuart C Stinson, Mohamed A Jamal, Stephanie W Fowler

Res Sq· January 2023

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Diet-derived metabolites and mucus link the gut microbiome to fever after cytotoxic cancer treatment.
Zaker I Schwabkey, Diana H Wiesnoski, Chia-Chi Chang, Wen-Bin Tsai, Dung Pham, Stephanie Fowler

Sci Transl Med· November 2022

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There is no relationship between lamb particle size and consumer scores for tenderness, flavour, juiciness, overall liking or quality rank.
Benjamin W B Holman, Suzanne I Mortimer, Stephanie M Fowler, David L Hopkins

Meat Sci· June 2022

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Assessing chemometric models developed using Raman spectroscopy and fatty acid data for Northern and Southern Australian beef production systems.
Bridgette G Logan, David L Hopkins, Leigh M Schmidtke, Stephanie M Fowler

Meat Sci· May 2022

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The effect of perennial and annual wheat forages, fed with or without lucerne, on the fatty acid profile and oxidative status of lamb meat.
Benjamin W B Holman, Stephanie M Fowler, Gordon Refshauge, Richard C Hayes, Matthew T Newell

Vet Anim Sci· March 2022

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Intramuscular fat prediction of the semimembranosus muscle in hot lamb carcases using NIR.
Tharcilla I R C Alvarenga, David L Hopkins, Stephen Morris, Peter McGilchrist, Stephanie M Fowler

Meat Sci· November 2021

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P62 accumulates through neuroanatomical circuits in response to tauopathy propagation.
François-Xavier Blaudin de Thé, Benjamin Lassus, Ari W Schaler, Stephanie L Fowler, Chris N Goulbourne

Acta Neuropathol Commun· November 2021

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The quality and mineral composition of the longissimus lumborum and semimembranosus muscles from lambs fed perennial or annual wheat forage with or without lucerne.
Benjamin W B Holman, Richard C Hayes, Matthew T Newell, Gordon Refshauge, Shawn R McGrath, Stephanie M Fowler

Meat Sci· October 2021

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Partial least squares and machine learning for the prediction of intramuscular fat content of lamb loin.
Stephanie M Fowler, David Wheeler, Stephen Morris, Suzanne I Mortimer, David L Hopkins

Meat Sci· July 2021

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3' UTR-truncated HMGA2 overexpression induces non-malignant expansion of hematopoietic stem cells in non-human primates.
Melissa A Bonner, Antonio Morales-Hernández, Sheng Zhou, Zhijun Ma, Jose Condori, Stephanie Fowler

Mol Ther Methods Clin Dev· June 2021

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PAC1 receptor-mediated clearance of tau in postsynaptic compartments attenuates tau pathology in mouse brain.
Ari W Schaler, Avery M Runyan, Catherine L Clelland, Eric J Sydney, Stephanie L Fowler

Sci Transl Med· May 2021

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Music Perception and Speech-in-Noise Skills of Typical Hearing and Cochlear Implant Listeners.
Stephanie L Fowler, Hannah Calhoun, Andrea D Warner-Czyz

Am J Audiol· March 2021

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