Publications by authors named "Sun Hyo Kim"

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Cow's Milk Intake and Risk of Coronary Heart Disease in Korean Postmenopausal Women.
Ae-Wha Ha, Woo-Kyoung Kim, Sun-Hyo Kim

Nutrients· March 2022

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The Combined Effects of Milk Intake and Physical Activity on Bone Mineral Density in Korean Adolescents.
Jae Hyun Lee, Ae Wha Ha, Woo Kyoung Kim, Sun Hyo Kim

Nutrients· February 2021

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Dietary nutrient intake of Korean adolescent distance runners.
Sun-Hyo Kim, Chang-Suk Oh, Jae-Hyun Lee

J Exerc Rehabil· December 2019

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Participation in the School Milk Program Contributes to Increased Milk Consumption and Dietary Nutrient Intake by Middle School Students in South Korea.
Jee Hyun Lee, Woo Kyoung Kim, Sun Hyo Kim

Nutrients· October 2019

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Relationships between milk consumption and academic performance, learning motivation and strategy, and personality in Korean adolescents.
Sun Hyo Kim, Woo Kyoung Kim, Myung-Hee Kang

Nutr Res Pract· April 2016

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Antimicrobial Effect of Calcium Chloride Alone and Combined with Lactic Acid Injected into Chicken Breast Meat.
Amali U Alahakoon, Dinesh D Jayasena, Samooel Jung, Hyun Joo Kim, Sun Hyo Kim

Korean J Food Sci Anim Resour· January 2016

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Comparison of Bioactive Compounds and Quality Traits of Breast Meat from Korean Native Ducks and Commercial Ducks.
Hyun Jung Lee, Dinesh D Jayasena, Sun Hyo Kim, Hyun Joo Kim, Kang Nyung Heo

Korean J Food Sci Anim Resour· January 2016

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Escin suppresses migration and invasion involving the alteration of CXCL16/CXCR6 axis in human gastric adenocarcinoma AGS cells.
Hyun Sook Lee, Ji Eun Hong, Eun Ji Kim, Sun Hyo Kim

Nutr Cancer· April 2015

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Ethanol extract of Innotus obliquus (Chaga mushroom) induces G1 cell cycle arrest in HT-29 human colon cancer cells.
Hyun Sook Lee, Eun Ji Kim, Sun Hyo Kim

Nutr Res Pract· April 2015

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Endogenous functional compounds in Korean native chicken meat are dependent on sex, thermal processing and meat cut.
Dinesh D Jayasena, Samooel Jung, Sun Hyo Kim, Hyun Joo Kim, Amali U Alahakoon

J Sci Food Agric· March 2015

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Comparison of the amounts of taste-related compounds in raw and cooked meats from broilers and Korean native chickens.
Dinesh D Jayasena, Sun Hyo Kim, Hyun Jung Lee, Samooel Jung, Jun Heon Lee

Poult Sci· December 2014

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Identification and quantification of antitumor thioproline and methylthioproline in Korean traditional foods by a liquid chromatography-atmospheric pressure chemical ionization-tandem mass spectrometry.
Sun Hyo Kim, Hyun-Ji Kim, Ho-Sang Shin

J Pharm Biomed Anal· November 2014

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Changes in endogenous bioactive compounds of Korean native chicken meat at different ages and during cooking.
Dinesh D Jayasena, Samooel Jung, Young Sik Bae, Sun Hyo Kim, Soo Kee Lee

Poult Sci· July 2014

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Effect of milk and milk products consumption on physical growth and bone mineral density in Korean adolescents.
Sun Hyo Kim, Woo Kyoung Kim, Myung-Hee Kang

Nutr Res Pract· August 2013

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Chestnut extract induces apoptosis in AGS human gastric cancer cells.
Hyun Sook Lee, Eun Ji Kim, Sun Hyo Kim

Nutr Res Pract· June 2011

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