Publications by authors named "Susan MacIntosh"

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28-Day oral (gavage) and 13-week (dietary) toxicity studies of DHA canola oil and DHA canola meal in rats.
Genoveva Murillo, Thomas Horn, William D Johnson, Susan MacIntosh

Regul Toxicol Pharmacol· December 2021

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Food and Feed Safety of NS-B5ØØ27-4 Omega-3 Canola (): A New Source of Long-Chain Omega-3 Fatty Acids.
Susan C MacIntosh, Megan Shaw, Michael Connelly, Zhuyun June Yao

Front Nutr· September 2021

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Proteomics reveals the in vitro protein digestibility of seven transmembrane enzymes from the docosahexaenoic acid biosynthesis pathway.
Michelle L Colgrave, Keren Byrne, Joanne Caine, Lukasz Kowalczyk, Sapna Vibhakaran Pillai, Susan MacIntosh

Food Chem Toxicol· August 2019

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Quantitation of soybean allergens using tandem mass spectrometry.
Norma L Houston, Dong-Gi Lee, Severin E Stevenson, Gregory S Ladics, Gary A Bannon, Susan C MacIntosh

J Proteome Res· February 2011

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Managing the risk of insect resistance to transgenic insect control traits: practical approaches in local environments.
Susan C MacIntosh

Pest Manag Sci· January 2010

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Field-evolved resistance to Bt toxins.
Willam Moar, Rick Roush, Anthony Shelton, Juan Ferré, Susan MacIntosh

Nat Biotechnol· October 2008

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Current and future methods for evaluating the allergenic potential of proteins: international workshop report 23-25 October 2007.
Karluss Thomas, Corinne Herouet-Guicheney, Gregory Ladics, Scott McClain, Susan MacIntosh

Food Chem Toxicol· September 2008

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Evaluation of protein safety in the context of agricultural biotechnology.
Bryan Delaney, James D Astwood, Helen Cunny, Robin Eichen Conn, Corinne Herouet-Guicheney, Susan Macintosh

Food Chem Toxicol· May 2008

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