Publications by authors named "Tiago Sa"

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Locally-Sourced Animal Protein Hydrolysates in High-Plant-Protein Diets Can Promote European Seabass Growth and Nutrient Utilization, Reducing Reliance on Fishmeal.
Luciano Rodrigues-Dos-Santos, Ana Basto, Marta Monteiro, Carla António, Ana M Rodrigues, Ana Rosa, Luisa M P Valente

Aquac Nutr· November 2025

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Hemodialysis vascular access coordinator: Three-level model for access management.
Clemente Neves Sousa, Paulo Teles, Rui Sousa, Filipa Cabrita, Olga Maria Pimenta Lopes Ribeiro, Elisabete Delgado, Sara Coutinho, Sandra Cristina Mendo Moura

Semin Dial· March 2024

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How to choose the appropriate cannulation technique for vascular access in hemodialysis patients.
Clemente Neves Sousa, Paulo Teles, Olga Maria Pimenta Lopes Ribeiro, Rui Sousa, Marta Nunes Lira, Elisabete Delgado, Sandra Cristina Mendo Moura

Ther Apher Dial· June 2023

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A commercial blend of macroalgae and microalgae promotes digestibility, growth performance, and muscle nutritional value of European seabass ( L.) juveniles.
Cátia S C Mota, Olívia Pinto, Tiago Sá, Mariana Ferreira, Cristina Delerue-Matos, Luisa M P Valente

Front Nutr· April 2023

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The ChoCO-W prospective observational global study: Does COVID-19 increase gangrenous cholecystitis?
Belinda De Simone, Fikri M Abu-Zidan, Elie Chouillard, Salomone Di Saverio, Massimo Sartelli, Susan J Moug, Luca Ansaloni, Mohamad Ikhwan Sani, Rosa Scaramuzzo, Alessandro Cappellani, Fabio Cesare Campanile, Elisa Sebastiani, Sabino Capuzzolo, Rosalinda Filippo, Sandra Dios Barbeito, Samir Delibegovic, Diego Sasia, Mauro Santarelli, Alberto Sartori, Derya Salim Uymaz, Alessandro Spolini, Jlenia Sarnari, Hussam Mousa, Massimiliano Casati, Alessandro Anastasi, Larysa Sydorchuk, Oksana Iftoda, Maria Rosaria Valenti, Damien Massalou, Mohamed Elbahnasawy, Sherief Abdel-Elsalam, Alessandro Cannavera, Oussama Baraket, Asaf Kedar, Robert G Sawyer, Oleksandr Plehutsa, Rumeysa Kevser Liman, Saleh Abdel Kader, Sanjay Gupta, Sara Saeidi, Tomohisa Shoko, Jure Salobir, Savvas Symeonidis, Wafaa Abdel-Elsalam, Adolfo Pisanu, Marco Massani, Savino Occhionorelli

World J Emerg Surg· December 2022

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Comparative Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized .
Ricardo Pereira, Mónica Costa, Cristina Velasco, Luís M Cunha, Rui C Lima, Luisa M P Valente

Antioxidants (Basel)· March 2022

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The Use of Defatted Larvae Meal as a Main Protein Source Is Supported in European Sea Bass () by Data on Growth Performance, Lipid Metabolism, and Flesh Quality.
Ana Basto, Josep Calduch-Giner, Beatriz Oliveira, Lisa Petit, Tiago Sá, Susana C Fonseca, Elisabete Matos, Luisa M P Valente

Front Physiol· April 2021

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Using the No-Apnea score to screen for obstructive sleep apnea in adults referred to a sleep laboratory: comparative study of the performance of the instrument by gender.
Ricardo Luiz de Menezes Duarte, Flavio José Magalhães da Silveira, Tiago Soares de Oliveira E Sá, Marcelo Fouad Rabahi, Fernanda Carvalho de Queiroz Mello

J Bras Pneumol· January 2021

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CHADS(2) and CHA(2)DS(2)VASc scores as predictors of cardioembolic sources in secondary stroke prevention.
Tiago Sá, João Sargento-Freitas, Vítor Pinheiro, Rui Martins, Rogério Teixeira

Rev Port Cardiol· May 2013

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