Publications by authors named "Tingwei Zhu"

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Interface characteristics and stability mechanism of high internal phase emulsions stabilised with modified peanut meal: Toward plant-based mayonnaise.
Yan Liu, Tingwei Zhu, Xueying Liu, Xingfeng Guo, Lifen Zhang

Food Chem· December 2025

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The influence of ultrasound on the oil-water interfacial behavior of peanut protein isolate-high methoxyl pectin with different occurrence states.
Jingmin Sun, Yingxi Li, Xiaoyang Sun, Fusheng Chen, Tingwei Zhu

Ultrason Sonochem· October 2025

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Analysis of Bacterial Community During Cow Manure and Wheat Straw Composting and the Isolation of Lignin-Degrading Bacteria from the Compost.
Hanxiang Yang, Jianguo Hu, Bingxin Zhang, Yan Li, Chenxian Yang, Tingwei Zhu

Microorganisms· July 2025

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Assessing the Functional and Structural Properties of Peanut Meals Modified by Transglutaminase-Coupled Glycation.
Yan Liu, Tingwei Zhu, Fusheng Chen, Xingfeng Guo, Chenxian Yang

Foods· June 2025

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Pea protein isolate-wheat bran arabinoxylan glycated complex improves the physical stability and bioaccessibility of O/W emulsion.
Tingwei Zhu, Duoduo Zhang, Dingyang Lv, Fusheng Chen, Lijun Yin

Int J Biol Macromol· May 2025

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Optimization of Solid-State Fermentation Process for Dietary Fiber in Flaxseed Meal and Analysis of Its Microstructure and Functional Properties.
Chunpeng Hou, Yiyang Zhang, Jiaxun Chen, Jianguo Hu, Chenxian Yang, Tingwei Zhu

Foods· May 2025

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T
The stability and in vitro digestion of resveratrol-loaded emulsion stabilized with peanut protein hydrolysate and dextran conjugate.
Meiyue Wang, Guanhao Bu, Songye Shi, Ying Xin, Tingwei Zhu

Food Res Int· April 2025

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The Optimization of Demulsification Using Composite Fatty Acids in Aqueous Enzymatic Extraction and the Changes of the Emulsion Stability During Demulsification.
Zhihua Shao, Xiangrui Kong, Hanxiang Yang, Yiyang Zhang, Chenxian Yang, Tingwei Zhu

Foods· February 2025

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Optimized BCMA/CS1 bispecific TRuC-T cells secreting IL-7 and CCL21 robustly control multiple myeloma.
Min Li, Rong Zheng, Zairu Liu, Peiyuan Zhang, Tingwei Zhu

Front Immunol· January 2025

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E
Effect of Dietary Oils with Different Fatty Acid Compositions on Serum Lipid and Gut Microbiota of Rats.
Tingwei Zhu, Yiming Kuai, Xingfeng Guo, Guanhao Bu, Chenxian Yang

Foods· December 2024

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E
Effects of enzymatic hydrolysis combined with glycation on the emulsification characteristics and emulsion stability of peanut protein isolate.
Meiyue Wang, Guanhao Bu, Tingwei Zhu, Jia Liu, Mengyao Li

Food Res Int· September 2024

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Ovarian Torsion: A Review of the Evidence.
Ting-Wei Zhu, Xue-Lian Li

Obstet Gynecol Surv· August 2024

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T
Top-down design of high-performance V-based MBene anode for Li/Na-ion batteries.
Shaohan Li, Weiwei Sun, Tingwei Zhu, Siwei Wang, Jing Zhang

Phys Chem Chem Phys· February 2024

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B
Berberine interacts with gut microbiota and its potential therapy for polycystic ovary syndrome.
Ting-Wei Zhu, Xue-Lian Li

Clin Exp Pharmacol Physiol· November 2023

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C
Correlationship between self-assembly behavior and emulsion stabilization of pea protein-high methoxyl pectin complexes treated with ultrasound at pH 2.0.
Kaiyuan Ma, Lifen Zhang, Xiaoyang Sun, Fusheng Chen, Tingwei Zhu

Ultrason Sonochem· November 2023

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Demulsification of Emulsion Using Heptanoic Acid during Aqueous Enzymatic Extraction and the Characterization of Peanut Oil and Proteins Extracted.
Tianci Li, Chenxian Yang, Kunlun Liu, Tingwei Zhu, Xiaojie Duan

Foods· September 2023

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D
Development of Nectin4/FAP-targeted CAR-T cells secreting IL-7, CCL19, and IL-12 for malignant solid tumors.
Fanfan Li, Shuping Zhao, Cheng Wei, Yaodi Hu, Tianlong Xu, Tingwei Zhu

Front Immunol· December 2022

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E
Effect of soy protein hydrolysates incorporation on dough rheology, protein characteristic, noodle quality, and their correlations.
Xingfeng Guo, Xiaohong Sun, Yingying Zhang, Tingwei Zhu

J Food Sci· August 2022

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W
Wheat bran arabinoxylan and bovine serum albumin conjugates: Enzymatic synthesis, characterization, and applications in O/W emulsions.
Dingyang Lv, Lifen Zhang, Fusheng Chen, Lijun Yin, Tingwei Zhu

Food Res Int· August 2022

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F
Functional and structural properties of soy 11S globulin: Influence of reverse micelle extraction.
Fei Yao, Fu-Sheng Chen, Yan Du, Qian Zhang, Ting-Wei Zhu

J Food Sci· August 2021

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E
Effect of soybean oil content on textural, rheological, and microstructural properties of WBAXs-SPI emulsion-filled gels.
Qiang Zhang, Lijun Yin, Fusheng Chen, Penglong Zhang, Dingyang Lv, Tingwei Zhu

J Texture Stud· April 2021

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C
Cytoglobin promotes sensitivity to ferroptosis by regulating p53-YAP1 axis in colon cancer cells.
Shazhou Ye, Mingjun Xu, Tingwei Zhu, Jiayi Chen, Shanping Shi

J Cell Mol Med· April 2021

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The Mechanism of Extraction of Peanut Protein and Oil Bodies by Enzymatic Hydrolysis of the Cell Wall.
Chen Liu, Li-Hua Hao, Fu-Sheng Chen, Ting-Wei Zhu

J Oleo Sci· November 2020

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WCE polyp detection based on novel feature descriptor with normalized variance locality-constrained linear coding.
Jianjun Yang, Liping Chang, Sheng Li, Xiongxiong He, Tingwei Zhu

Int J Comput Assist Radiol Surg· August 2020

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C
Combination of Alcalase 2.4 L and CaCl for aqueous extraction of peanut oil.
Longzheng Zhou, Fusheng Chen, Kunlun Liu, Tingwei Zhu, Lianzhou Jiang

J Food Sci· June 2020

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