Publications by authors named "Tjalling Wehkamp"

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Human Milk Oligosaccharide 3'-GL Improves Influenza-Specific Vaccination Responsiveness and Immunity after Deoxynivalenol Exposure in Preclinical Models.
Negisa Seyed Toutounchi, Saskia Braber, Astrid Hogenkamp, Soheil Varasteh, Yang Cai, Tjalling Wehkamp

Nutrients· September 2021

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A Fermented Milk Matrix Containing Postbiotics Supports Th1- and Th17-Type Immunity In Vitro and Modulates the Influenza-Specific Vaccination Response In Vivo in Association with Altered Serum Galectin Ratios.
Veronica Ayechu-Muruzabal, Ling Xiao, Tjalling Wehkamp, Ingrid van Ark, Elisabeth J Hoogendoorn

Vaccines (Basel)· March 2021

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Dietary Vitamin D Supplementation Is Ineffective in Preventing Murine Cow's Milk Allergy, Irrespective of the Presence of Nondigestible Oligosaccharides.
JoAnn Kerperien, Désirée Veening-Griffioen, Anna Oja, Tjalling Wehkamp, Prescilla V Jeurink

Int Arch Allergy Immunol· January 2021

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Decreased Histone Acetylation Levels at Th1 and Regulatory Loci after Induction of Food Allergy.
Bilal Alashkar Alhamwe, Laura A P M Meulenbroek, Désirée H Veening-Griffioen, Tjalling M D Wehkamp, Fahd Alhamdan

Nutrients· October 2020

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IL-10 Receptor or TGF-β Neutralization Abrogates the Protective Effect of a Specific Nondigestible Oligosaccharide Mixture in Cow-Milk-Allergic Mice.
JoAnn Kerperien, Désirée Veening-Griffioen, Tjalling Wehkamp, Betty C A M van Esch, Gerard A Hofman

J Nutr· August 2018

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