Publications by authors named "Ton Baars"

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The relationship between high-fat dairy consumption and obesity, cardiovascular, and metabolic disease.
Mario Kratz, Ton Baars, Stephan Guyenet

Eur J Nutr· February 2013

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Raw milk kefir: microbiota, bioactive peptides, and immune modulation.
Ton Baars, Betty van Esch, Luuk van Ooijen, Zuomin Zhang, Pieter Dekker

Food Funct· February 2023

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Early detection of mastitis in cows using the system based on 3D motions detectors.
Grzegorz Grodkowski, Tomasz Szwaczkowski, Krzysztof Koszela, Wojciech Mueller, Kamila Tomaszyk, Ton Baars

Sci Rep· December 2022

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Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) Guidelines update - III - Cow's milk allergens and mechanisms triggering immune activation.
Sebastian A Jensen, Alessandro Fiocchi, Ton Baars, Galateja Jordakieva, Anna Nowak-Wegrzyn

World Allergy Organ J· September 2022

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Raw Cow Milk Consumption and the Atopic March.
Ton Baars, Agnes Wold, Dominique A Vuitton, Johan Garssen, Anna Catharina Berge

Front Pediatr· February 2021

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Loss of allergy-protective capacity of raw cow's milk after heat treatment coincides with loss of immunologically active whey proteins.
Suzanne Abbring, Ling Xiong, Mara A P Diks, Ton Baars, Johan Garssen

Food Funct· June 2020

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Effect of raw milk consumption on perceived health, mood and immune functioning among US adults with a poor and normal health: A retrospective questionnaire based study.
Ton Baars, Anna C Berge, Johan Garssen, Joris C Verster

Complement Ther Med· December 2019

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Development and Validation of the Immune Status Questionnaire (ISQ).
Livia J F Wilod Versprille, Aurora J A E van de Loo, Marlou Mackus, Lizanne Arnoldy, Titia A L Sulzer, Ton Baars

Int J Environ Res Public Health· November 2019

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Milk processing increases the allergenicity of cow's milk-Preclinical evidence supported by a human proof-of-concept provocation pilot.
Suzanne Abbring, Daniel Kusche, Thomas C Roos, Mara A P Diks, Gert Hols, Ton Baars

Clin Exp Allergy· July 2019

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Patterns of Biodynamic Milk Fatty Acid Composition Explained by A Climate-Geographical Approach.
Ton Baars, Jenifer Wohlers, Carsten Rohrer, Stefan Lorkowski, Gerhard Jahreis

Animals (Basel)· March 2019

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Comparison of different applications of automatic herd control systems on dairy farms - a review.
Grzegorz Grodkowski, Tomasz Sakowski, Kamila Puppel, Ton Baars

J Sci Food Agric· November 2018

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Raw Cow's Milk Prevents the Development of Airway Inflammation in a Murine House Dust Mite-Induced Asthma Model.
Suzanne Abbring, Kim A T Verheijden, Mara A P Diks, Athea Leusink-Muis, Gert Hols, Ton Baars

Front Immunol· August 2017

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Fatty acid profiles and antioxidants of organic and conventional milk from low- and high-input systems during outdoor period.
Daniel Kusche, Katrin Kuhnt, Karin Ruebesam, Carsten Rohrer, Andreas F M Nierop, Ton Baars

J Sci Food Agric· February 2015

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Experimental improvement of cow milk fatty acid composition in organic winter diets.
Ton Baars, Jenifer Wohlers, Daniel Kusche, Gerhard Jahreis

J Sci Food Agric· November 2012

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Organic food quality: a framework for concept, definition and evaluation from the European perspective.
Johannes Kahl, Ton Baars, Susanne Bügel, Nicolaas Busscher, Machteld Huber

J Sci Food Agric· November 2012

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