Publications by authors named "Valentin Pando"

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Optimization of a Simultaneous Enzymatic Hydrolysis to Obtain a High-Glucose Slurry from Bread Waste.
Teresa Sigüenza-Andrés, Valentín Pando, Manuel Gómez, José M Rodríguez-Nogales

Foods· June 2022

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Straightening the crooked: intraspecific divergence of stem posture control and associated trade-offs in a model conifer.
Rosario Sierra-de-Grado, Valentin Pando, Jordi Voltas, Rafael Zas, Juan Majada

J Exp Bot· February 2022

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Influence of Temperature and Moisture Duration on Pathogenic Life History Traits of Predominant Haplotypes of on spp. in Spain.
Margarita Elvira-Recuenco, Valentín Pando, Mónica Berbegal, Aranzazu Manzano Muñoz, Eugenia Iturritxa

Phytopathology· November 2021

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Is the Responsiveness to Light Related to the Differences in Stem Straightness among Populations of ?
Rosario Sierra-de-Grado, Valentín Pando, Pablo Martínez-Zurimendi, Bruno Moulia

Plants (Basel)· September 2019

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Investigation and correction of the interference of ethanol, sugar and phenols on dissolved oxygen measurement in wine.
María del Alamo-Sanza, Valentín Pando, Ignacio Nevares

Anal Chim Acta· January 2014

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Improving gluten-free bread quality by enrichment with acidic food additives.
Carlos A Blanco, Felicidad Ronda, Blanca Pérez, Valentín Pando

Food Chem· August 2011

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Inhibitory effect of jasmonic acid and ethylene on epicotyl growth and bud induction in the maritime pine, Pinus pinaster Soland. in ait.
Maria Teresa Martin, Hilda Pedranzani, Patricia García-Molinero, Valentin Pando, Rosario Sierra-de-Grado

Biocell· December 2009

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Biomechanical differences in the stem straightening process among Pinus pinaster provenances. A new approach for early selection of stem straightness.
Rosario Sierra-de-Grado, Valentín Pando, Pablo Martínez-Zurimendi, Alejandro Peñalvo, Esther Báscones

Tree Physiol· June 2008

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