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Publications by authors named "Veronique Laffitte"

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Characterization of new bacteriocinogenic lactic acid bacteria isolated using a medium designed to simulate inhibition of Listeria by Lactobacillus sakei 2512 on meat.
Arnaud Héquet, Véronique Laffitte, Laurence Simon, Daniel De Sousa-Caetano, Céline Thomas

Int J Food Microbiol· January 2007


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