Publications by authors named "Yangwei Shan"

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Characterization of Purified Mulberry Leaf Glycoprotein and Its Immunoregulatory Effect on Cyclophosphamide-Treated Mice.
Yangwei Shan, Chongzhen Sun, Jishan Li, Xin Shao, Junfeng Wu

Foods· July 2022

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Effects of enzymatic hydrolysis on physicochemical property and antioxidant activity of mulberry ( Roxb.) leaf protein.
Chongzhen Sun, Yangwei Shan, Xin Tang, Duo Han, Xiyang Wu

Food Sci Nutr· October 2021

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Anti-Inflammatory and Intestinal Microbiota Modulation Properties of Jinxiang Garlic ( L.) Polysaccharides toward Dextran Sodium Sulfate-Induced Colitis.
Xin Shao, Chongzhen Sun, Xin Tang, Xiaosa Zhang, Duo Han, Shan Liang, Yangwei Shan

J Agric Food Chem· November 2020

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