Publications by authors named "Yannick Verheust"

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The stability of isothiocyanates in broccoli extract: Oxidation from erucin to sulforaphane was discovered.
Fanfen Song, Yannick Verheust, Imca Sampers, Katleen Raes

Food Chem· July 2025

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Edible insects as a novel source of lecithin: Extraction and lipid characterization of black soldier fly larvae and yellow mealworm.
An Li, Koen Dewettinck, Yannick Verheust, Davy Van de Walle, Katleen Raes

Food Chem· September 2024

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Impact of Lactic Acid Bacteria Fermentation Based on Biotransformation of Phenolic Compounds and Antioxidant Capacity of Mushrooms.
Eda Nur Ayar-Sümer, Yannick Verheust, Beraat Özçelik, Katleen Raes

Foods· May 2024

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Combining ozone with UV and HO for the degradation of micropollutants from different origins: lab-scale analysis and optimization.
Ze Liu, Seyedahmad Hosseinzadeh, Niels Wardenier, Yannick Verheust, Michael Chys

Environ Technol· December 2019

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Removal of several pesticides in a falling water film DBD reactor with activated carbon textile: Energy efficiency.
Patrick Vanraes, Houria Ghodbane, Dries Davister, Niels Wardenier, Anton Nikiforov, Yannick P Verheust

Water Res· June 2017

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-alkylamide profiling of and extracts by liquid and gas chromatography-mass spectrometry.
Lieselotte Veryser, Lien Taevernier, Evelien Wynendaele, Yannick Verheust, Ann Dumoulin

J Pharm Anal· February 2017

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Removal of atrazine in water by combination of activated carbon and dielectric barrier discharge.
Patrick Vanraes, Gert Willems, Anton Nikiforov, Pieter Surmont, Frederic Lynen, Yannick P Verheust

J Hazard Mater· December 2015

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Gas chromatographic method for the determination of lumefantrine in antimalarial finished pharmaceutical products.
Sultan Suleman, Yannick Verheust, Ann Dumoulin, Evelien Wynendaele, Matthias D'Hondt

J Food Drug Anal· September 2015

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