Publications by authors named "Yanping Xian"

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The latest advances on the formation, exposure level and control strategies of nitrosamines in meat, poultry and fish products.
Minting Guo, Yanping Xian, Xiaojuan Zhao, Min Qian, Jun Li

Food Chem· October 2025

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Trapping phenylacetaldehyde by litchi shell polyphenols and their characteristic catechins in chemical model and roast pork patty: Identification of catechins-adducts and toxicity assessment.
Qi Chen, Yanping Xian, Ming Liang, Min Qian, Qingping Wu

Food Chem· August 2025

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Binding mechanism and safety assessment of BADGE from epoxy-coated cans and protein.
Yu-Jie Shi, Fan- Gong, Chang-Ying Hu, Zhi-Wei Wang, Jun-Peng Hu, Yan-Ping Xian

Food Chem· June 2025

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Inhibition effect and mechanism of hydrocolloids on the formation of heterocyclic aromatic amines (HAAs) in meat products: A review.
Xiaotong Huang, Yanping Xian, Qi He, Qingping Wu, Weidong Bai

Food Chem· May 2025

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D
Dispersive liquid-liquid microextraction with a deep eutectic solvent coupled with GC-MS for the determination of chiral carvone in herbaceous plants.
Yuluan Wu, Ming Liang, Yanping Xian, Rongqiao Chen, Junpeng Hu, Xiangchang Hou

Anal Methods· February 2025

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Recent advances in the authentication (geographical origins, varieties and aging time) of tangerine peel (Citri reticulatae pericarpium): A review.
Yanxin Li, Wenhong Zhao, Min Qian, Zhiyi Wen, Weidong Bai, Yanping Xian

Food Chem· June 2024

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Exposure of Reproductive-Aged Women to Multiple Metals and Its Associations with Unexplained Recurrent Miscarriage.
Yingying Zhang, Xi Yan, Jianhua Tan, Jifan Tan, Chunsheng Liu, Yanping Xian

Toxics· September 2023

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Reply to comment on "Fragmentation pathway of hypophosphite (HPO) in mass spectrometry and its determination in flour and flour products by LC-MS/MS".
Yuluan Wu, Ming Liang, Yanping Xian, Hao Dong

Food Chem· November 2022

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D
Development and validation of a multianalyte method for quantification of aflatoxins and bongkrekic acid in rice and noodle products using PRiME-UHPLC-MS/MS method.
Junpeng Hu, Ming Liang, Yanping Xian, Rongqiao Chen, Li Wang, Xiangchang Hou

Food Chem· November 2022

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Simultaneous determination of twelve mycotoxins in edible oil, soy sauce and bean sauce by PRiME HLB solid phase extraction combined with HPLC-Orbitrap HRMS.
Donghui Luo, Jingjing Guan, Hao Dong, Jin Chen, Ming Liang, Yanping Xian

Front Nutr· September 2022

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Alkaline lysis-recombinase polymerase amplification combined with CRISPR/Cas12a assay for the ultrafast visual identification of pork in meat products.
Gang Zhao, Jin Wang, Chanyu Yao, Peichun Xie, Xiangmei Li, Yanping Xian

Food Chem· July 2022

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B
Banana-peel-derived magnetic porous carbon as effective adsorbent for the enrichment of six bisphenols from beverage and water samples.
Ming Liang, Xiangchang Hou, Yanping Xian, Yuluan Wu, Junpeng Hu

Food Chem· May 2022

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Fragmentation pathway of hypophosphite (HPO) in mass spectrometry and its determination in flour and flour products by LC-MS/MS.
Yuluan Wu, Ming Liang, Yanping Xian, Bin Wang, Rongqiao Chen, Xiangchang Hou

Food Chem· May 2022

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Perchlorate occurrence in foodstuffs and water: Analytical methods and techniques for removal from water - A review.
Junpeng Hu, Yanping Xian, Yuluan Wu, Rongqiao Chen, Hao Dong, Xiangchang Hou

Food Chem· October 2021

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Determination of bongkrekic acid and isobongkrekic acid in rice noodles by HPLC-Orbitrap HRMS technology using magnetic halloysite nanotubes.
Ming Liang, Rongqiao Chen, Yanping Xian, Junpeng Hu, Xiangchang Hou

Food Chem· May 2021

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High throughput analysis of 21 perfluorinated compounds in drinking water, tap water, river water and plant effluent from southern China by supramolecular solvents-based microextraction coupled with HPLC-Orbitrap HRMS.
Ming Liang, Yanping Xian, Bin Wang, Xiangchang Hou, Li Wang

Environ Pollut· August 2020

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F
Fluorine and nitrogen functionalized magnetic graphene as a novel adsorbent for extraction of perfluoroalkyl and polyfluoroalkyl substances from water and functional beverages followed by HPLC-Orbitrap HRMS determination.
Yanping Xian, Ming Liang, Yuluan Wu, Bin Wang, Xiangchang Hou

Sci Total Environ· June 2020

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Analysis of heterocyclic aromatic amine profiles in Chinese traditional bacon and sausage based on ultrahigh-performance liquid chromatography-quadrupole-Orbitrap high-resolution mass spectrometry (UHPLC-Q-Orbitrap-HRMS).
Hao Dong, Yanping Xian, Haixia Li, Yuluan Wu, Weidong Bai

Food Chem· April 2020

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Potential carcinogenic heterocyclic aromatic amines (HAAs) in foodstuffs: Formation, extraction, analytical methods, and mitigation strategies.
Hao Dong, Yanping Xian, Haixia Li, Weidong Bai, Xiaofang Zeng

Compr Rev Food Sci Food Saf· March 2020

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Ice-bath assisted sodium hydroxide purification coupled with GC-MS/MS analysis for simultaneous quantification of ethyl carbamate and 12 N-nitrosoamines in yellow rice wine and beer.
Yanping Xian, Yuluan Wu, Hao Dong, Ming Liang, Bin Wang

Food Chem· December 2019

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Quantitative analysis of fourteen heterocyclic aromatic amines in bakery products by a modified QuEChERS method coupled to ultra-high performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS).
Yuluan Wu, Liwei Chen, Yanping Xian, Xiangchang Hou, Ming Liang

Food Chem· November 2019

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Modified QuEChERS purification and FeO nanoparticle decoloration for robust analysis of 14 heterocyclic aromatic amines and acrylamide in coffee products using UHPLC-MS/MS.
Yanping Xian, Yuluan Wu, Hao Dong, Liwei Chen, Chi Zhang, Xiangchang Hou

Food Chem· July 2019

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Development and comparison of single-step solid phase extraction and QuEChERS clean-up for the analysis of 7 mycotoxins in fruits and vegetables during storage by UHPLC-MS/MS.
Hao Dong, Yanping Xian, Kaijun Xiao, Yuluan Wu, Liang Zhu

Food Chem· February 2019

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A novel approach for simultaneous analysis of perchlorate (ClO) and bromate (BrO) in fruits and vegetables using modified QuEChERS combined with ultrahigh performance liquid chromatography-tandem mass spectrometry.
Hao Dong, Kaijun Xiao, Yanping Xian, Yuluan Wu, Liang Zhu

Food Chem· January 2019

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Rapid determination of hexavalent chromium in textiles by a novel ammonium pyrrolidine dithiocarbamate derivatization combined with UHPLC-MS/MS.
Xiaoli Zhang, Yanping Xian, Hui Li, Bo-Xi Huang, Ming Liang

J Sep Sci· September 2018

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