Publications by authors named "Yasuhiro Toba"

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Label-Free Liquid Chromatography-Mass Spectrometry Quantitation of Relative - and -Glycan Concentrations in Human Milk in Japan.
Toshiyuki Yamaguchi, Hirofumi Fukudome, Junichi Higuchi, Tomoki Takahashi, Yuta Tsujimori, Yasuhiro Toba

Int J Mol Sci· February 2024

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Dietary Patterns Associated with General Health of Breastfeeding Women 1-2 Months Postpartum: Data from the Japanese Human Milk Study Cohort.
Satoshi Higurashi, Yuta Tsujimori, Keisuke Nojiri, Yasuhiro Toba, Kyoko Nomura

Curr Dev Nutr· January 2023

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Xanthophylls in Human Milk and Maternal Diet: A Cross-sectional Analysis of Data from the Japanese Human Milk Study Cohort.
Hiroshi M Ueno, Touko Sato, Satoshi Higurashi, Hiroyuki Tazaki, Yasuhiro Toba

Curr Dev Nutr· June 2022

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Relationship between Child Care Exhaustion and Breastfeeding Type at Two and Six Months in a Cohort of 1210 Japanese Mothers.
Tomoya Suzuki, Keisuke Nojiri, Satoshi Higurashi, Yuta Tsujimori, Yasuhiro Toba

Nutrients· March 2022

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Cohort profile: Japanese human milk study, a prospective birth cohort: baseline data for lactating women, infants and human milk macronutrients.
Keisuke Nojiri, Satoshi Higurashi, Tomoki Takahashi, Yuta Tsujimori, Shunjiro Kobayashi, Yasuhiro Toba

BMJ Open· December 2021

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Milk Phospholipid Profiling Among Japanese Women with Differing Docosahexaenoic Acid Levels.
Hiroshi M Ueno, Andrew MacKenzie, Dawn Scott, Satoshi Higurashi, Yasuhiro Toba

JPGN Rep· May 2021

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Association of DHA Concentration in Human Breast Milk with Maternal Diet and Use of Supplements: A Cross-Sectional Analysis of Data from the Japanese Human Milk Study Cohort.
Hiroshi M Ueno, Satoshi Higurashi, Yuzuka Shimomura, Ryota Wakui, Hiroaki Matsuura, Yasuhiro Toba

Curr Dev Nutr· July 2020

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Maternal Health and Nutrition Status, Human Milk Composition, and Growth and Development of Infants and Children: A Prospective Japanese Human Milk Study Protocol.
Keisuke Nojiri, Shunjiro Kobayashi, Satoshi Higurashi, Tomoki Takahashi, Yuta Tsujimori, Yasuhiro Toba

Int J Environ Res Public Health· March 2020

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[Prevention of osteoporosis by foods and dietary supplements. "Mainichi Hone Kea MBP": A foods for specified health uses (FOSHU) product containing MBP that has an effect to increase bone density].
Yasuhiro Toba, Yukihiro Takada

Clin Calcium· October 2006

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A controlled trial of the effect of milk basic protein (MBP) supplementation on bone metabolism in healthy menopausal women.
Seiichiro Aoe, Takao Koyama, Yasuhiro Toba, Akira Itabashi, Yukihiro Takada

Osteoporos Int· December 2005

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Phosphorylation of starch and dextrin by dry-heating in the presence of phosphate, and their calcium phosphate-solubilizing ability.
Tomoki Nakano, Arvin S Salvador, Jiro Tamochi, Yasushi Sugimoto, Hisham R Ibrahim, Yasuhiro Toba

Nahrung· August 2003

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Cystatin C in milk basic protein (MBP) and its inhibitory effect on bone resorption in vitro.
Yasuhiro Matsuoka, Atsushi Serizawa, Tomoe Yoshioka, Jun-ichi Yamamura, Yoshikazu Morita, Yasuhiro Toba

Biosci Biotechnol Biochem· December 2002

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Milk calcium taken with cheese increases bone mineral density and bone strength in growing rats.
Ken Kato, Yukihiro Takada, Hiroaki Matsuyama, Yoshihiro Kawasaki, Seiichiro Aoe, Yasuhiro Toba

Biosci Biotechnol Biochem· November 2002

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A novel type of milk calcium has higher calcium bioavailability compared with the hydroxyapatite type of milk calcium.
Ken Kato, Yasuhiro Toba, Hiroaki Matsuyama, Takayoshi Aoki, Seiichiro Aoe

J Nutr Sci Vitaminol (Tokyo)· October 2002

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Milk basic protein (MBP) increases radial bone mineral density in healthy adult women.
Jun-Ichi Yamamura, Seiichiro Aoe, Yasuhiro Toba, Mutsumi Motouri, Hiroshi Kawakami

Biosci Biotechnol Biochem· March 2002

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