Publications by authors named "Yuji Minami"

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Evaluation and validation of angiotensin-converting enzyme inhibitory activity of moringa oleifera, quercetin, and isoquercetin: A comparative study of fluorescence and absorbance measurement methods.
Hiroki Yamanouchi, Yuji Minami, Katsuko Kajiya

Food Res Int· February 2025

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Composition and taste of beef, pork, and duck meat and bioregulatory functions of imidazole dipeptides in meat.
Katsuko Kajiya, Madoka Arino, Akari Koshio, Yuji Minami

Sci Rep· February 2023

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Sphingosylphosphorylcholine (SPC), a Causative Factor of SPC-Induced Vascular Smooth Muscle Cells Contraction, Is Taken Up via Endocytosis.
Natsuko Tsurudome, Yuji Minami, Katsuko Kajiya

Cells· January 2023

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Effects of flooding cultivation on the composition and quality of taro (Colocasia esculenta cv. Daikichi).
Hiroki Yamanouchi, Kanae Tokimura, Nobuyuki Miura, Kazuhiro Ikezawa, Michio Onjo, Yuji Minami

J Sci Food Agric· March 2022

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Fisetin, a major component derived from mulberry (Morus australis Poir.) leaves, prevents vascular abnormal contraction.
Natsuko Tsurudome, Yuji Minami, Katsuko Kajiya

Biofactors· January 2022

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Characteristic Analysis of Trigonelline Contained in Cv. Sakurajima Daikon and Results from the First Trial Examining Its Vasodilator Properties in Humans.
Maho Sasaki, Yuri Nonoshita, Takashi Kajiya, Nobuhiko Atsuchi, Megumi Kido, Yuji Minami

Nutrients· June 2020

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Catechin and caffeine contents in green tea at different harvest periods and their metabolism in miniature swine.
Misato Wakamatsu, Hiroki Yamanouchi, Hisashi Sahara, Takehiro Iwanaga, Rei Kuroda, Yuji Minami

Food Sci Nutr· August 2019

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Elucidating the Improvement in Vascular Endothelial Function from Sakurajima Daikon and Its Mechanism of Action: A Comparative Study with Raphanus sativus.
Rei Kuroda, Kimiko Kazumura, Miki Ushikata, Yuji Minami, Katsuko Kajiya

J Agric Food Chem· August 2018

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Two carbohydrate recognizing domains from Cycas revoluta leaf lectin show the distinct sugar-binding specificity-A unique mannooligosaccharide recognition by N-terminal domain.
Michiko Shimokawa, Tomokazu Haraguchi, Yuji Minami, Fumio Yagi, Keiko Hiemori

J Biochem· July 2016

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Two jacalin-related lectins from seeds of the African breadfruit (Treculia africana L.).
Michiko Shimokawa, Shadrack Makuta Nsimba-Lubaki, Namiko Hayashi, Yuji Minami, Fumio Yagi

Biosci Biotechnol Biochem· July 2015

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Characterization and cloning of GNA-like lectin from the mushroom Marasmius oreades.
Michiko Shimokawa, Ayako Fukudome, Ryoko Yamashita, Yuji Minami, Fumio Yagi

Glycoconj J· October 2012

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Characterization of a new α-galactosyl-binding lectin from the mushroom Clavaria purpurea.
Beatrice Lyimo, Natsumi Funakuma, Yuji Minami, Fumio Yagi

Biosci Biotechnol Biochem· July 2012

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Primary structure and specificity of a new member of galectin family from the Amethyst deceiver mushroom Laccaria amethystina.
Beatrice Lyimo, Fumio Yagi, Yuji Minami

Biosci Biotechnol Biochem· April 2011

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The chitin-binding capability of Cy-AMP1 from cycad is essential to antifungal activity.
Seiya Yokoyama, Yuto Iida, Yousuke Kawasaki, Yuji Minami, Keiichi Watanabe

J Pept Sci· July 2009

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Purification, characterization, and sequencing of antimicrobial peptides, Cy-AMP1, Cy-AMP2, and Cy-AMP3, from the Cycad (Cycas revoluta) seeds.
Seiya Yokoyama, Kouji Kato, Atsuko Koba, Yuji Minami, Keiichi Watanabe

Peptides· December 2008

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Transition of ovalbumin to thermostable structure entails conformational changes involving the reactive center loop.
Hiroshi Shinohara, Masahisa Horiuchi, Mamoru Sato, Junichi Kurisaki, Takahiro Kusakabe, Yuji Minami

Biochim Biophys Acta· January 2007

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Inhibition of alpha-glucosidase and alpha-amylase by flavonoids.
Kenjiro Tadera, Yuji Minami, Kouta Takamatsu, Tomoko Matsuoka

J Nutr Sci Vitaminol (Tokyo)· April 2006

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Amino acid sequence and antimicrobial activity of chitin-binding peptides, Pp-AMP 1 and Pp-AMP 2, from Japanese bamboo shoots (Phyllostachys pubescens).
Masatoshi Fujimura, Mineo Ideguchi, Yuji Minami, Keiichi Watanabe, Kenjiro Tadera

Biosci Biotechnol Biochem· March 2005

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Purification, characterization, and sequencing of novel antimicrobial peptides, Tu-AMP 1 and Tu-AMP 2, from bulbs of tulip (Tulipa gesneriana L.).
Masatoshi Fujimura, Mineo Ideguchi, Yuji Minami, Keiichi Watanabe, Kenjiro Tadera

Biosci Biotechnol Biochem· March 2004

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Synthesis and antioxidative activity of 6-hydroxypyridoxine.
Kenjiro Tadera, Yuji Minami, Nozomi Fukushima, Miki Chohchi

J Nutr Sci Vitaminol (Tokyo)· December 2003

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Purification, characterization, and sequencing of a novel type of antimicrobial peptides, Fa-AMP1 and Fa-AMP2, from seeds of buckwheat (Fagopyrum esculentum Moench.).
Masatoshi Fujimura, Yuji Minami, Keiichi Watanabe, Kenjiro Tadera

Biosci Biotechnol Biochem· August 2003

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Interaction between acidic polysaccharides and proteins.
Kenjiro Tadera, Yuji Minami, Miki Chohchi

Biosci Biotechnol Biochem· August 2003

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