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Publications by authors named "Zhanming Yang"

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Industrial-scale fractionation of fava bean, chickpea, and red lentil: A comparative analysis of composition, antinutrients, nutrition, structure, and functionality.
Ruixian Han, Yan Wang, Zhanming Yang, Stuart Micklethwaite, Martin Mondor

Curr Res Food Sci· July 2025


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A Seamlessly Integrated Device of Wireless Energy Storage and Humidity Sensing for Human-Machine Interaction of Respiration.
Qing You, Chang Gao, Mingjian Pan, Tongkun Wei, Weihe Shen, Xiaoyue Yang, Zhanming Yang, Yang Zhao

Small· April 2025


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A Comparative Study of Growth Performance, Blood Biochemistry, Rumen Fermentation, and Ruminal and Fecal Bacterial Structure between Yaks and Cattle Raised under High Concentrate Feeding Conditions.
Xiaojing Liu, Zhanming Yang, Jinfen Yang, Dongyang Wang, Jianzhang Niu

Microorganisms· September 2023


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