PubHawk
J Am Coll Nutr June 2005 PMID 15930481

Dietary magnesium and C-reactive protein levels.

Dana E King, Arch G Mainous, Mark E Geesey, Robert F Woolson

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Mentions

76
Peak: 9 in Nov 2020
across 5 sources since Nov 2020

Extended reach

772,316
potential audience

Total likes

10,994

Video views

494,304

Mentions per month

Nov 2020 – May 2025

Where it's discussed

  • News33 articles
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  • Facebook6 posts
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AI synopsis

What people are saying

The digital discussions emphasize the significance of magnesium intake by citing research findings like increased risk of elevated CRP with lower magnesium consumption and highlighting dietary sources such as leafy greens and nuts. The tone combines factual references with health-conscious language, indicating recognition of the article's relevance in everyday nutrition and potential for influencing dietary habits.

AgreementModerate agreement

Most discussions support the findings, highlighting that inadequate magnesium intake is linked to higher inflammation levels, as seen in statements like 'people who fall short in dietary magnesium were 40% more likely to have elevated CRP'.

InterestHigh interest

Posts demonstrate high interest by referencing specific statistics and discussing dietary sources like leafy greens, nuts, and seeds, indicating engagement with the health implications.

EngagementModerate engagement

The discussions show some depth by mentioning related concepts such as inflammation and cardiovascular health, but largely remain at a conceptual level without deep dives into methodology.

ImpactModerate impact

The discussions suggest that the article has a moderate impact, with users emphasizing the potential health benefits of dietary changes and recognizing the importance of magnesium in inflammation reduction.

Abstract in brief

  • This study found that most Americans do not meet the recommended daily intake of magnesium and that lower magnesium consumption is associated with higher levels of C-reactive protein (CRP), a marker of inflammation linked to cardiovascular disease.
  • Adults who consumed at least the RDA of magnesium were less likely to have elevated CRP compared to those who consumed less, especially among individuals over 40 with a BMI over 25.
  • The research suggests that increasing dietary magnesium intake to meet guidelines could potentially reduce inflammation and lower the risk of cardiovascular disease.]
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Top posts

Most liked on X and Bluesky
Hirokazu
@hirokazupapi · X

マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Jan 31, 2022 · 76 likes · 9 shares · 48,133 followers View post →
Kristie Leong M.D.
@DrKristieLeong · X

A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #inflammation. Leafy greens, nuts, & seeds are a good source! #health https://t.co/fI34fJo26w https://t.co/2poNPV7BeL

Nov 18, 2020 · 65 likes · 18 shares · 59,782 followers View post →
Kristie Leong M.D.
@DrKristieLeong · X

A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #inflammation. Leafy greens, nuts, & seeds are a good source! #health https://t.co/zTHb5seBer https://t.co/cnlpZotCNF

Feb 24, 2021 · 23 likes · 10 shares · 59,782 followers View post →
humanOS.me
@humanOS_me · X

An analysis of NHANES data found, after adjusting for demographic and cardiovascular risk factors, that adults who who consumed <RDA of magnesium were 1.48–1.75 times more likely to have elevated CRP, compared to adults who met the RDA. https://t.co/Hu05qKhCYa

Jul 21, 2022 · 6 likes · 4 shares · 9,652 followers View post →
Faruk £RT£N
@faruk_ertn · X

KAYNAKLAR: https://t.co/68q9dGes1J https://t.co/eqdRSnr5ND https://t.co/f0lzYoALVa https://t.co/UidPT5ex42 https://t.co/UrpFIZ4qj1 https://t.co/5mVe0EMUAo https://t.co/NvvdxuNoap https://t.co/JQlEg7ydU1

Jan 20, 2021 · 3 likes · 286 followers View post →
815wrldtrvlr
@815wrldtrvlr · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Feb 24, 2021 · 10 shares · 36,655 followers View post →

All mentions

David
@David04853260 · X

RT @humanOS_me: An analysis of NHANES data found, after adjusting for demographic and cardiovascular risk factors, that adults who who cons…

Jul 21, 2022 · 4 shares · 360 followers View post →
El Duende
@el__duende · X

RT @humanOS_me: An analysis of NHANES data found, after adjusting for demographic and cardiovascular risk factors, that adults who who cons…

Jul 21, 2022 · 4 shares · 343 followers View post →
Mike Lustgarten, PhD
@mike_lustgarten · X

RT @humanOS_me: An analysis of NHANES data found, after adjusting for demographic and cardiovascular risk factors, that adults who who cons…

Jul 21, 2022 · 4 shares · 9,730 followers View post →
Carlos Colmenero
@colme99 · X

RT @humanOS_me: An analysis of NHANES data found, after adjusting for demographic and cardiovascular risk factors, that adults who who cons…

Jul 21, 2022 · 4 shares · 77 followers View post →
humanOS.me
@humanOS_me · X

An analysis of NHANES data found, after adjusting for demographic and cardiovascular risk factors, that adults who who consumed <RDA of magnesium were 1.48–1.75 times more likely to have elevated CRP, compared to adults who met the RDA. https://t.co/Hu05qKhCYa

Jul 21, 2022 · 6 likes · 4 shares · 9,652 followers View post →
kako
@machikomothi · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Feb 2, 2022 · 9 shares · 48 followers View post →
Peace
@Peace99466805 · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Feb 1, 2022 · 9 shares · 42 followers View post →
虹
@nanaironokibou · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Feb 1, 2022 · 9 shares · 3,355 followers View post →
老腕婦婆那恩【社畜は御免】
@ef827f223si79ji · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Feb 1, 2022 · 9 shares · 2,724 followers View post →
久遠
@angelhalo4444 · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Jan 31, 2022 · 9 shares · 53 followers View post →
きゃぱ
@ZQTJwQ6iyyEsVEl · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Jan 31, 2022 · 9 shares · 170 followers View post →
宮島正
@yasuokajihei · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Jan 31, 2022 · 9 shares View post →
NaO
@spikeoutOXY · X

RT @thirokazu_uc: マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Jan 31, 2022 · 9 shares · 153 followers View post →
Hirokazu
@hirokazupapi · X

マグネシウムの摂取量が少ないと、CRPの値が上昇する可能性が高くなる。 食事性マグネシウムとC反応性タンパク質(CRP)値(2005) https://t.co/SN0QtYQRMs

Jan 31, 2022 · 76 likes · 9 shares · 48,133 followers View post →
815wrldtrvlr
@815wrldtrvlr · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Feb 24, 2021 · 10 shares · 36,655 followers View post →
Kristin
@kristinstrong36 · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Feb 24, 2021 · 10 shares · 4,567 followers View post →
Liz84844815
@Liz84844815 · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Feb 24, 2021 · 10 shares · 1,999 followers View post →
Sheena Kaye Entila
@sheenakye · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Feb 24, 2021 · 10 shares · 1,125 followers View post →
Geiger Harald
@geiger_harald · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Feb 24, 2021 · 10 shares · 3,915 followers View post →
MRG/MikAnton
@Geofex · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Feb 24, 2021 · 10 shares · 886 followers View post →
Kristie Leong M.D.
@DrKristieLeong · X

A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #inflammation. Leafy greens, nuts, & seeds are a good source! #health https://t.co/zTHb5seBer https://t.co/cnlpZotCNF

Feb 24, 2021 · 23 likes · 10 shares · 59,782 followers View post →
Faruk £RT£N
@faruk_ertn · X

KAYNAKLAR: https://t.co/68q9dGes1J https://t.co/eqdRSnr5ND https://t.co/f0lzYoALVa https://t.co/UidPT5ex42 https://t.co/UrpFIZ4qj1 https://t.co/5mVe0EMUAo https://t.co/NvvdxuNoap https://t.co/JQlEg7ydU1

Jan 20, 2021 · 3 likes · 286 followers View post →
Dino
@Dino_LaCresta · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 129 followers View post →
HUMBERTO ANTONIO L
@escologico · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 2,645 followers View post →
Helina Mändmets
@helinamandmets · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 2,866 followers View post →
CHSeaton
@COSseaton · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 5,931 followers View post →
Seed Oil Respecter
@gzed777 · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 719 followers View post →
MRG/MikAnton
@Geofex · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 886 followers View post →
UnBEElievable Health
@Unbeelievable · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 20,228 followers View post →
Alexander
@Alexand09896703 · X

RT @DrKristieLeong: A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #…

Nov 18, 2020 · 18 shares · 106 followers View post →
Kristie Leong M.D.
@DrKristieLeong · X

A study found that people who fall short in dietary #magnesium were 40% more likely to have elevated CRP, a marker of #inflammation. Leafy greens, nuts, & seeds are a good source! #health https://t.co/fI34fJo26w https://t.co/2poNPV7BeL

Nov 18, 2020 · 65 likes · 18 shares · 59,782 followers View post →