Glycaemic index methodology.
F Brouns, I Bjorck, K N Frayn, A L Gibbs, V Lang, G Slama, T M S Wolever
June 2005 Nutr Res RevSynopsis of Social media discussions
The groups of posts reflect a shared interest in the methodological nuances, such as debates about venous versus capillary blood samples, with phrases like 'let’s look a little deeper' and 'why then' emphasizing critical examination. The tone suggests curiosity and constructive skepticism, indicating a moderate but meaningful engagement that underscores the importance of standardized approaches for reliable results.
Agreement
Moderate agreementMost discussions express curiosity and some support for the importance of methodological details in the publication.
Interest
Moderate level of interestPosts demonstrate moderate interest by exploring practical implications and encouraging deeper evaluation of blood sampling methods.
Engagement
Moderate level of engagementUsers engage by questioning guidelines and suggesting areas for further investigation, indicating a thoughtful level of engagement.
Impact
Moderate level of impactThe discussions highlight the significance of standard procedures in glycaemic index research, implying a meaningful impact on future studies and dietary recommendations.
Social Mentions
YouTube
1 Videos
14 Posts
Metrics
Video Views
1,571
Total Likes
101
Extended Reach
33,291
Social Features
15
Timeline: Posts about article
Top Social Media Posts
Posts referencing the article
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RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postOctober 2, 2022
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food125
@OBE_Nutrition (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 21, 2022
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N = U
@N_equals_to_U (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 20, 2022
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Agnes Ayton
@AgnesAyton (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 20, 2022
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Jan Vyjidak
@janvyjidak (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 20, 2022
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Corentin cherhal
@corentincherhal (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 20, 2022
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Fernando Gonzalez
@nandogonzo (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 20, 2022
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HIPElab
@HIPE_lab (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 20, 2022
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Charles Steward
@CSteward93 (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 20, 2022
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Andrew Koutnik, Ph.D.
@AKoutnik (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 19, 2022
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EJ Johnson, MS, RD
@EJ_eats (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 19, 2022
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Ed Maunder
@maunder_ed (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 19, 2022
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Ben Narang
@BenNarang (Twitter)RT @Gonzalez_JT: I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the gl…
view full postAugust 19, 2022
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Javier Gonzalez
@Gonzalez_JT (Twitter)I often hear people say venous blood samples are preferable to capillary (fingertip/earlobe) samples. Why then, do the glycaemic index guidelines make the following recommendation? https://t.co/3nFy2Qv5c9 Let’s look a little deeper into this…
view full postAugust 19, 2022
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Abstract Synopsis
- The glycaemic index (GI) was developed to classify carbohydrate-rich foods based on their effects on blood sugar levels after eating, with low-GI foods causing slower digestion and absorption, often leading to better health outcomes related to cardiovascular disease and diabetes.
- To accurately measure and compare GI, standardized methods are needed, including specific guidelines on study subjects, test conditions, blood sampling, and data analysis to ensure consistent and reliable results across laboratories.
- The review emphasizes the importance of these methodological standards while also discussing emerging alternative ways to express glycaemic responses, reflecting ongoing international interest in refining how we understand and use GI information for healthier food choices.]
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