De qualquer forma, o consumo de alimentos ultraprocessados está associado a incidência de CRC. https://t.co/gNQzhl95Zi
Nutrients, foods, and colorectal cancer prevention.
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Extended reach
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Mar 2019 – Jul 2025Where it's discussed
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X / Twitter12 posts
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News9 articles
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Facebook5 posts
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YouTube2 videos
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Blogs2 articles
AI synopsis
What people are saying
The social discussions reflect a general consensus on the significance of diet in colorectal cancer prevention, with examples like mentions of ultraprocessed foods linked to higher risk and appreciation for awareness initiatives during March. The tone varies from informative to promotional, illustrating a collective effort to educate and motivate dietary changes based on the publication's findings.
Most discussions highlight the importance of healthy foods and nutrients in reducing colorectal cancer risk, supporting the publication's focus.
The posts show moderate interest, with some sharing links and emphasizing prevention month, but lacking in-depth analysis.
Several discussions mention specific foods like ultraprocessed items and nutrients like calcium and fiber, indicating a basic level of engagement.
By promoting awareness campaigns and advocating dietary habits, the discussions suggest a modest but meaningful impact on public health awareness.
Abstract in brief
- Diet plays a significant role in the development and prevention of colorectal cancer, with certain foods and nutrients either increasing or decreasing risk.
- Foods like calcium, fiber, milk, and whole grains are linked to a lower risk, while red and processed meats are associated with a higher risk; nutrients such as vitamin D, folate, fruits, and vegetables may have protective effects.
- Diet influences colorectal cancer risk through various mechanisms, including immune response, inflammation, obesity, and gut microbiota, highlighting the potential for dietary changes to reduce cancer incidence.
Top posts
Most liked on X and BlueskyIt’s great to see some recent discoveries in the field of #epidemiological and experimental investigations that have linked certain foods and nutrients to either an increase or decrease in the risk of #colorectal #neoplasia. https://t.co/6LPEMQk1FY #ColonCancerAwarenessMonth https://t.co/1ausScnavk
March is Colorectal Cancer Prevention Month! Cheri Bennett EFNEP Educator shares info on how nutrition can reduce your risk! https://t.co/efbBgndUvj @UCPLNC @UCNCLocalFoods @UCWeekly @EnquirerJournal #health #cancer #nutrition https://t.co/JeNf2LvZbk
March is Colorectal Cancer Prevention Month. Cheri Bennett, EFNEP Educator shares information on how to decrease your risk of colorectal cancer with nutrition. https://t.co/tqcPsVHzhp
RT @UnionCountyNC: March is Colorectal Cancer Prevention Month. Cheri Bennett, EFNEP Educator shares information on how to decrease your ri…
RT @Union_NCCES: March is Colorectal Cancer Prevention Month! Cheri Bennett EFNEP Educator shares info on how nutrition can reduce your ris…
All mentions
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Colon cancer cases are rising, especially among young people, yet it's mainly preventable. This video discusses actionable steps based on evidence that can significantly lower your risk. Discover how a structured…
Effective Strategies for Colon Cancer Prevention and Screening
Colon carcinoma is among the leading causes of morbidity and mortality. This video discusses current screening methods and how diet and lifestyle changes, such as increasing fiber, calcium, and vitamin D, can help…
@Mark_Sisson If you're interested in colorectal cancer in humans and the latest recommendations based on many studies in humans, you can find a lot of reliable information here : https://t.co/wFh3hF5mWS https://t.co/BNtNskD15V Please don’t spread misinformation.
It’s great to see some recent discoveries in the field of #epidemiological and experimental investigations that have linked certain foods and nutrients to either an increase or decrease in the risk of #colorectal #neoplasia. https://t.co/6LPEMQk1FY #ColonCancerAwarenessMonth https://t.co/1ausScnavk
RT @alerrafaria: De qualquer forma, o consumo de alimentos ultraprocessados está associado a incidência de CRC. https://t.co/gNQzhl95Zi
RT @alerrafaria: De qualquer forma, o consumo de alimentos ultraprocessados está associado a incidência de CRC. https://t.co/gNQzhl95Zi
RT @alerrafaria: De qualquer forma, o consumo de alimentos ultraprocessados está associado a incidência de CRC. https://t.co/gNQzhl95Zi
RT @alerrafaria: De qualquer forma, o consumo de alimentos ultraprocessados está associado a incidência de CRC. https://t.co/gNQzhl95Zi
De qualquer forma, o consumo de alimentos ultraprocessados está associado a incidência de CRC. https://t.co/gNQzhl95Zi
RT @UnionCountyNC: March is Colorectal Cancer Prevention Month. Cheri Bennett, EFNEP Educator shares information on how to decrease your ri…
March is Colorectal Cancer Prevention Month. Cheri Bennett, EFNEP Educator shares information on how to decrease your risk of colorectal cancer with nutrition. https://t.co/tqcPsVHzhp
RT @Union_NCCES: March is Colorectal Cancer Prevention Month! Cheri Bennett EFNEP Educator shares info on how nutrition can reduce your ris…
RT @Union_NCCES: March is Colorectal Cancer Prevention Month! Cheri Bennett EFNEP Educator shares info on how nutrition can reduce your ris…
March is Colorectal Cancer Prevention Month! Cheri Bennett EFNEP Educator shares info on how nutrition can reduce your risk! https://t.co/efbBgndUvj @UCPLNC @UCNCLocalFoods @UCWeekly @EnquirerJournal #health #cancer #nutrition https://t.co/JeNf2LvZbk