Possible relation between consumption of different food groups and depression.
G Grases, M A Colom, P Sanchis, F Grases
March 2019 BMC PsycholSynopsis of Social media discussions
The discussions reflect a generally supportive stance toward the article, with phrases like 'interesting' and references to 'research' showing curiosity, while mentions of
Agreement
Moderate agreementMost discussions acknowledge the study's findings, with some explicitly supporting the link between diet and depression.
Interest
High level of interestParticipants show high curiosity about how food choices influence mental health, as reflected in comments about increasing research and potential impulsion to change diets.
Engagement
Moderate level of engagementUsers actively discuss implications, cite specific food groups involved, and mention ongoing research, indicating a moderate level of depth in engagement.
Impact
Moderate level of impactThe discussions suggest the article might influence opinions or behaviors regarding diet and mental health, though concrete changes or insights are not fully established.
Social Mentions
YouTube
2 Videos
2 Posts
9 Posts
Blogs
3 Articles
News
15 Articles
Metrics
Video Views
28,577
Total Likes
596
Extended Reach
76,804
Social Features
31
Timeline: Posts about article
Top Social Media Posts
Posts referencing the article
Effective Weight Loss Strategies: Comparing HIIT and MICT Exercise Methods
This video explores the effects of high-intensity interval training and moderate-intensity continuous training on body composition. Find out how both methods reduce body fat and waist size, with HIIT offering a quicker, more time-efficient option for weight management.
Impact of Food Choices on Mental Health During Quarantine
Food impacts mental health, especially during stress and quarantine. Overeating sugary comfort foods due to low serotonin levels can lead to addiction, sleep issues, and poor brain function. Avoiding processed foods and focusing on balanced nutrition supports wellbeing.
-
Referencias: Grases, G., Colom, M.A., Sanchis, P. et al. Possible relation between consumption of different food groups and depression. BMC Psychol 7, 14 (2019). https://t.co/YzWA608RXf
view full postMay 16, 2022
-
CNWL Education & Libraries
@CNWLlibraries (Twitter)Possible relation between consumption of different food groups and depression https://t.co/al1zsWaAAE #bmcpsychology
view full postMarch 22, 2019
-
TEWV staff library
@TEWV_library (Twitter)Can the food we eat have an effect on our mental health? Find out more at https://t.co/pZAwCxumTM ]
view full postMarch 19, 2019
-
-III-----III-
@tripleplates (Twitter)RT @BMC_series: Can the consumption of certain food groups increas risk of #depression? #BMCpsychology has published a limited study that…
view full postMarch 15, 2019
1
-
BMC Series
@BMC_series (Twitter)Can the consumption of certain food groups increas risk of #depression? #BMCpsychology has published a limited study that gives us a hint at what foods to avoid. https://t.co/KJqAKqTyCM #psychology #diet #nutrition #brainweek @brainawareness
view full postMarch 15, 2019
1
1
-
CNWL Education & Libraries
@CNWLlibraries (Twitter)Possible relation between consumption of different food groups and depression https://t.co/al1zsWaAAE #bmcpsychology
view full postMarch 14, 2019
-
Clare Clement
@clareclement1 (Twitter)Interesting...I'm noticing increased research around this. Possible relation between consumption of different food groups and depression https://t.co/AD49F9onrT #bmcpsychology
view full postMarch 11, 2019
-
BMC Series
@BMC_series (Twitter)Possible relation between consumption of different food groups and depression https://t.co/eyw4oxIVFK #BMCPsychology @UIBuniversitat https://t.co/nSBpEhMVO6
view full postMarch 11, 2019
1
-
Susan Prescott MD, PhD
@susanprescott88 (Twitter)Links between #diet and #depression #mentalhealth "low consumption of fruits and vegetables and high consumption of sweet foods and refined sugars were significantly associated with depression" https://t.co/YMbz1GT2E4
view full postMarch 8, 2019
1
Abstract Synopsis
- This study found that people with depression tend to eat fewer legumes, fruits, and vegetables, and more sweets and refined sugars, compared to those without depression, suggesting a link between diet and mood.
- After accounting for factors like age and sex, low intake of certain healthy foods and high intake of sweets were significantly associated with increased chances of depression, although the study couldn't prove that diet causes depression.
- More research is needed to understand whether eating certain foods influences depression or vice versa, as the current study only shows an association, not causation.]

♡
@kandiissy (Twitter)