Effect of cinnamon spice on continuously monitored glycemic response in adults with prediabetes: a 4-week randomized controlled crossover trial.
Hila Zelicha, Jieping Yang, Susanne M Henning, Jianjun Huang, Ru-Po Lee, Gail Thames, Edward H Livingston, David Heber, Zhaoping Li
March 2024 Am J Clin NutrSynopsis of Social media discussions
The overall tone reflects cautious optimism, with examples like mentions of the study's significant findings on blood glucose regulation and discussion of cinnamon’s practical use in managing prediabetes. Words like 'significantly lowered' and 'practical' convey positive perception, while references to the study's methodology demonstrate a deeper engagement with the research implications.
Agreement
Moderate agreementMost discussions recognize the study's positive findings about cinnamon's potential benefits for glycemic control.
Interest
Moderate level of interestParticipants show moderate curiosity, discussing the trial design and results, but some express neutral or cautious views.
Engagement
Moderate level of engagementComments include referencing the methodology, such as the crossover design, and implications for prediabetes management, indicating active engagement.
Impact
Moderate level of impactThe conversations suggest a recognition of the study's relevance for dietary interventions and potential health recommendations.
Social Mentions
YouTube
4 Videos
3 Posts
6 Posts
Blogs
4 Articles
News
96 Articles
2 Posts
Metrics
Video Views
2,694
Total Likes
70
Extended Reach
45,900
Social Features
115
Timeline: Posts about article
Top Social Media Posts
Posts referencing the article
Effects of Cinnamon on Blood Glucose Control in Prediabetes
This study investigated whether adding cinnamon spice to the diet can help regulate blood sugar levels in adults with obesity and prediabetes over a 4-week period. Cinnamon significantly lowered 24-hour blood glucose levels, reducing glucose peaks and overall exposure.
Cinnamon Powder for Blood Sugar Regulation and Longevity Benefits
Cinnamons polyphenols improve insulin sensitivity, slow carbohydrate absorption, and reduce blood sugar spikes. Evidence includes meta-analyses and clinical trials demonstrating benefit in glucose control and lipid profile. Educational content only, not medical advice.
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view full postFebruary 15, 2025
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ゆり
@stru_tein (Twitter)参考文献:Effect of cinnamon spice on continuously monitored glycemic response in adults with prediabetes: A 4-week randomized controlled crossover trial. (2024). The American Journal of Clinical Nutrition, DOI – https://t.co/whvHEV2XBD, https://t.co/iCjaz1g7PG
view full postMarch 24, 2024
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Latest Nutrition News
@NutritionAlerts (Twitter)Just published in The American Journal of Clinical Nutrition: "Effect of cinnamon spice on continuously monitored glycemic response in adults with prediabetes: a 4-week randomized controlled crossover trial". https://t.co/561j1sUjat
view full postMarch 1, 2024
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Javed Alam
@jalam1001 (Twitter)RT @nick_krontiris: Effect of cinnamon spice on continuously monitored glycemic response in adults with prediabetes: a 4-week randomized co…
view full postFebruary 22, 2024
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Nick Krontiris
@nick_krontiris (Twitter)Effect of cinnamon spice on continuously monitored glycemic response in adults with prediabetes: a 4-week randomized controlled crossover trial (open access) https://t.co/Yc1dfznkB4
view full postFebruary 22, 2024
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Latest Nutrition News
@NutritionAlerts (Twitter)Just published in The American Journal of Clinical Nutrition: "Effect of Cinnamon Spice on Continuously Monitored Glycemic Response in Adults with Prediabetes; A 4-Week Randomized Controlled Crossover Trial". https://t.co/561j1sUjat
view full postJanuary 27, 2024
Abstract Synopsis
- This study investigated whether adding cinnamon spice to the diet can help regulate blood sugar levels in adults with obesity and prediabetes over a 4-week period.
- Results showed that cinnamon significantly lowered 24-hour blood glucose levels, reduced glucose peaks after eating, and decreased overall glucose exposure compared to a placebo.
- The findings suggest that cinnamon could be an effective and practical way to improve glycemic control in people at risk for diabetes.


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