Publications by authors named "Alain Clement"

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Miniaturized spectroscopy and AI-driven probes in food industry automation.
Rani Puthukulangara Ramachandran, Alain Clément, Chyngyz Erkinbaev

Food Res Int· August 2025

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Evaluation of automatic feature detection algorithms in EEG: application to interburst intervals.
Pierre E Chauvet, Sylvie Nguyen The Tich, Daniel Schang, Alain Clément

Comput Biol Med· November 2014

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Potential of fluorescence spectroscopy for the characterisation of maple syrup flavours.
Bernard Panneton, Alain Clément, Luc Lagacé

J Sci Food Agric· October 2013

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Nondestructive measurement of fresh tomato lycopene content and other physicochemical characteristics using visible-NIR spectroscopy.
Alain Clément, Martine Dorais, Marcia Vernon

J Agric Food Chem· November 2008

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Multivariate approach to the measurement of tomato maturity and gustatory attributes and their rapid assessment by Vis-NIR spectroscopy.
Alain Clément, Martine Dorais, Marcia Vernon

J Agric Food Chem· March 2008

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