Publications by authors named "Alessio Cappelli"

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Fatal Asphyxia in the Head-down Position: An Uncommon Case of Accidental Work-related Death.
Francesco D'Elia, Ugo Da Broi, Francesco Simonit, Alessio Cappelli, Sirio Cividino

Am J Forensic Med Pathol· December 2025

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Preliminary Study of Vision-Based Artificial Intelligence Application to Evaluate Occupational Risks in Viticulture.
Sirio R S Cividino, Alessio Cappelli, Paolo Belluco, Fabiano Rinaldi, Lena Avramovic

Sensors (Basel)· November 2025

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The role of legal medicine in the reconstruction of fatalities due to tractor rollovers: from evidence to proof.
Ugo Da Broi, Francesco Simonit, Alessio Cappelli, Sirio Cividino, Mauro Zaninelli

Leg Med (Tokyo)· October 2025

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Comprehension of drying kinetics and stone milling process of chestnuts: a focus on moisture content, milling speed, and energy evaluation.
Alessio Cappelli, Mattia Fiscella, Alessandro Parenti, Enrico Cini, Piernicola Masella

J Sci Food Agric· October 2024

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Preliminary Evaluation of New Wearable Sensors to Study Incongruous Postures Held by Employees in Viticulture.
Sirio Rossano Secondo Cividino, Mauro Zaninelli, Veronica Redaelli, Paolo Belluco, Fabiano Rinaldi, Alessio Cappelli

Sensors (Basel)· September 2024

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GC-MS and Sensory Analysis of Aqueous Extracts of Monovarietal American Hops, Produced Using the Synergy Pure™ Extraction Technique.
Gianluca Tripodi, Alessio Cappelli, Marta Ferluga, Giovanna Dima, Mauro Zaninelli

Foods· August 2024

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The Effects of Storage Time and Environmental Storage Conditions on Flour Quality, Dough Rheology, and Biscuit Characteristics: The Case Study of a Traditional Italian Biscuit (Biscotto di Prato).
Alessio Cappelli, Andrea Bini, Enrico Cini

Foods· January 2022

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Will the COVID-19 pandemic make us reconsider the relevance of short food supply chains and local productions?
Alessio Cappelli, Enrico Cini

Trends Food Sci Technol· May 2020

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