Publications by authors named "Anne Constable"

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COST Action 'ImpARAS': what have we learnt to improve food allergy risk assessment. A summary of a 4 year networking consortium.
Kitty Verhoeckx, Katrine Lindholm Bøgh, Anne Constable, Michelle M Epstein, Karin Hoffmann Sommergruber

Clin Transl Allergy· May 2020

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Defining the targets for the assessment of IgE-mediated allergenicity of new or modified food proteins.
Geert Houben, Marty Blom, Paula Alvito, Ricardo Assunção, René Crevel, Anne Constable

Food Chem Toxicol· May 2019

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Genotoxicity, acute and subchronic toxicity evaluation of savory food ingredients.
Shahrzad Tafazoli, Trung D Vo, Anne Petersen, Anne Constable, Myriam Coulet

Regul Toxicol Pharmacol· July 2017

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Dietary strategies for improving iron status: balancing safety and efficacy.
Andrew M Prentice, Yery A Mendoza, Dora Pereira, Carla Cerami, Rita Wegmuller, Anne Constable

Nutr Rev· January 2017

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Considering new methodologies in strategies for safety assessment of foods and food ingredients.
Bas J Blaauboer, Alan R Boobis, Bobbie Bradford, Andrew Cockburn, Anne Constable

Food Chem Toxicol· May 2016

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N,N-dimethylpiperidinium (mepiquat) Part 2. Formation in roasted coffee and barley during thermal processing.
Silke Wermann, Viviane Theurillat, Ludovica Verzegnassi, Jocelyne Hofmann, Ralf Kuchenbecker, Anne Constable

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· October 2014

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Pre-clinical safety assessment of the synthetic human milk, nature-identical, oligosaccharide Lacto-N-neotetraose (LNnT).
Myriam Coulet, Phoukham Phothirath, Anne Constable, Edward Marsden, Benoit Schilter

Food Chem Toxicol· December 2013

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Approaches to the safety assessment of engineered nanomaterials (ENM) in food.
Andrew Cockburn, Roberta Bradford, Neil Buck, Anne Constable, Gareth Edwards

Food Chem Toxicol· June 2012

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Using urinary solubility data to estimate the level of safety concern of low levels of melamine (MEL) and cyanuric acid (CYA) present simultaneously in infant formulas.
Manuel Dominguez-Estevez, Anne Constable, Paolo Mazzatorta, Andrew G Renwick, Benoit Schilter

Regul Toxicol Pharmacol· September 2010

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Cutaneous lycopene and beta-carotene levels measured by resonance Raman spectroscopy: high reliability and sensitivity to oral lactolycopene deprivation and supplementation.
Ulrike Blume-Peytavi, Anne Rolland, Maxim E Darvin, Anne Constable, Isabelle Pineau

Eur J Pharm Biopharm· September 2009

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The effects of coffee on enzymes involved in metabolism of the dietary carcinogen 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine in rats.
Robert J Turesky, Janique Richoz, Anne Constable, Kellie D Curtis, Karen H Dingley

Chem Biol Interact· June 2003

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Regulatory control of genetically modified (GM) foods: likely developments.
Benoît Schilter, Anne Constable

Toxicol Lett· February 2002

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