Publications by authors named "B Pretorius"

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Feeding practice and its association with nutritional status of infants aged 0-6 months in Endumeni sub-district, South Africa.
Thomson Khosa, Lizeka Napoles, Beulah Pretorius

Nutrition· February 2026

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Comparative proximate analysis and nutrient labelling compliance of cow milk and plant-based milk alternatives: Implications for consumer choice and food policy.
Elaine Pieterse, Beulah Pretorius, Hester Carina Schönfeldt

Food Chem· December 2025

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Antinutrients and metabolomic compounds of Bambara groundnut (Vigna subterranean) as affected by traditional processing by smallholder farmers.
Beulah Pretorius, Margot Otto, Hettie C Schönfeldt

J Food Sci· August 2023

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Cholesterol, fatty acids profile and the indices of atherogenicity and thrombogenicity of raw lamb and mutton offal.
B Pretorius, H C Schönfeldt

Food Chem· May 2021

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A preliminary study on mycotoxin contamination in red meat from registered abattoirs in South Africa.
Maricia Margrit van Deventer, Beulah Pretorius, Hester Carina Schönfeldt

Mycotoxin Res· February 2021

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