Publications by authors named "Benjamin Le Reverend"

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A bending fluctuation-based mechanism for particle detection by ciliated structures.
Jean-Baptiste Thomazo, Benjamin Le Révérend, Lea-Laetitia Pontani, Alexis M Prevost, Elie Wandersman

Proc Natl Acad Sci U S A· August 2021

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Collective stiffening of soft hair assemblies.
Jean-Baptiste Thomazo, Eric Lauga, Benjamin Le Révérend, E Wandersman, A M Prevost

Phys Rev E· July 2020

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Probing in-mouth texture perception with a biomimetic tongue.
Jean-Baptiste Thomazo, Javier Contreras Pastenes, Christopher J Pipe, Benjamin Le Révérend, Elie Wandersman

J R Soc Interface· October 2019

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Differing structural properties of foods affect the development of mandibular control and muscle coordination in infants and young children.
Meg Simione, Chrystel Loret, Benjamin Le Révérend, Brian Richburg, Mirna Del Valle

Physiol Behav· March 2018

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Advancement in Texture in Early Complementary Feeding and the Relevance to Developmental Outcomes.
Jordan R Green, Meg Simione, Benjamin Le Révérend, Erin M Wilson, Brian Richburg

Nestle Nutr Inst Workshop Ser· December 2017

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Frequency-Amplitude Cross Interaction during Pulsatile Taste Delivery Using Gustometers.
Jean-Baptiste Thomazo, Adam Burbidge, Benjamin Le Révérend

Front Neurosci· December 2016

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Adaptation of mastication mechanics and eating behaviour to small differences in food texture.
Benjamin Le Révérend, Françoise Saucy, Mireille Moser, Chrystel Loret

Physiol Behav· October 2016

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Reply to the 'Comment on "An alternative theory to explain the effects of coalescing oil drops on mouthfeel"' by Q. Xia, Soft Matter, 2016, 12, DOI.
Benjamin Le Reverend, Jan Engmann

Soft Matter· March 2016

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An alternative theory to explain the effects of coalescing oil drops on mouthfeel.
Benjamin Le Reverend, Jan Engmann

Soft Matter· September 2015

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Anatomical, functional, physiological and behavioural aspects of the development of mastication in early childhood.
Benjamin J D Le Révérend, Lisa R Edelson, Chrystel Loret

Br J Nutr· February 2014

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Numerical modeling of human mastication, a simplistic view to design foods adapted to mastication abilities.
Benjamin Le Révérend, Christoph Hartmann

Physiol Behav· January 2014

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Modelling the human response to saltiness.
Benjamin J D Le Révérend, Ian T Norton, Serafim Bakalis

Food Funct· June 2013

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