Publications by authors named "Carla Cavallo"

Claim this Profile
H
Healthiness, appearance, or fashion? The drivers behind the sushi popularity in Italy.
Carla Cavallo, Ahmed Saidi, Gianni Cicia, Rossella Di Monaco, Teresa Del Giudice

Appetite· March 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Defining Traceability Attributes and Consumers' Segmentation Based on Fish Attributes: A Case Study in Italy and Spain.
Ahmed Saidi, Carla Cavallo, Sharon Puleo, Teresa Del Giudice, Gianni Cicia

Foods· August 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
W
Why Do Consumers Intend to Purchase Natural Food? Integrating Theory of Planned Behavior, Value-Belief-Norm Theory, and Trust.
Valentina Carfora, Carla Cavallo, Patrizia Catellani, Teresa Del Giudice, Gianni Cicia

Nutrients· June 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Do consumers understand health claims on extra-virgin olive oil?
Alessia Lombardi, Domenico Carlucci, Carla Cavallo, Bernardo De Gennaro, Teresa Del Giudice

Food Res Int· May 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
R
Resilience effects in food consumption behaviour at the time of Covid-19: perspectives from Italy.
Carla Cavallo, Giovanna Sacchi, Valentina Carfora

Heliyon· December 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Consumers' Perceptions and Preferences for Bitterness in Vegetable Foods: The Case of Extra-Virgin Olive Oil and Brassicaceae-A Narrative Review.
Carla Cavallo, Gianni Cicia, Teresa Del Giudice, Raffaele Sacchi, Riccardo Vecchio

Nutrients· May 2019

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
Are (All) Consumers Averse to Bitter Taste?
Riccardo Vecchio, Carla Cavallo, Gianni Cicia, Teresa Del Giudice

Nutrients· February 2019

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Consumers' willingness to buy innovative traditional food products: The case of extra-virgin olive oil extracted by ultrasound.
Luigi Roselli, Gianni Cicia, Carla Cavallo, Teresa Del Giudice, Domenico Carlucci

Food Res Int· June 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Extra-virgin olive oil: are consumers provided with the sensory quality they want? A hedonic price model with sensory attributes.
Carla Cavallo, Francesco Caracciolo, Gianni Cicia, Teresa Del Giudice

J Sci Food Agric· March 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
A pilot study for the development of a primary prevention program: what is the average weight of a fourth grader's backpack?
Carla Maria Cavallo, Tara Marie Hlavaty, Melissa Gale M Tamase

Work· June 2003

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis