Publications by authors named "Caroline Le Roy"

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Efficacy of a Ready-to-Feed Starter Liquid Infant Formula Containing 2-Fucosyllactose and Lacto-N-Neotetraose in Chinese Infants: Protocol for a Double Blind, Randomized Controlled Trial.
Ying Wang, Caroline Ivanne Le Roy, Jing Li, Shuping Han, Zhiwei Liu

JMIR Res Protoc· October 2025

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Defining and Directing Gut Microbiota Maturation in Early Life: A Nutrition Perspective.
Caroline I Le Roy

Nestle Nutr Inst Workshop Ser· April 2023

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Interplay between the (Poly)phenol Metabolome, Gut Microbiome, and Cardiovascular Health in Women: A Cross-Sectional Study from the TwinsUK Cohort.
Yong Li, Yifan Xu, Caroline Le Roy, Jiaying Hu, Claire J Steves

Nutrients· April 2023

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Application of Computational Data Modeling to a Large-Scale Population Cohort Assists the Discovery of Inositol as a Strain-Specific Substrate for .
Shaillay Kumar Dogra, Adrien Dardinier, Fabio Mainardi, Léa Siegwald, Simona Bartova, Caroline Le Roy

Nutrients· March 2023

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A distinct clade of Bifidobacterium longum in the gut of Bangladeshi children thrives during weaning.
Tommi Vatanen, Qi Yan Ang, Léa Siegwald, Shafiqul Alam Sarker, Caroline I Le Roy

Cell· November 2022

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Characterisation, procedures and heritability of acute dietary intake in the Twins UK cohort: an observational study.
Emily R Leeming, Olatz Mompeo, Pauline Turk, Ruth C E Bowyer, Panayiotis Louca, Caroline Le Roy

Nutr J· February 2022

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Correction to: Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome.
Caroline Ivanne Le Roy, Alexander Kurilshikov, Emily R Leeming, Alessia Visconti, Ruth C E Bowyer

BMC Microbiol· February 2022

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The prebiotic effects of omega-3 fatty acid supplementation: A six-week randomised intervention trial.
Amrita Vijay, Stuart Astbury, Caroline Le Roy, Tim D Spector, Ana M Valdes

Gut Microbes· January 2022

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Epigenome-wide association study of diet quality in the Women's Health Initiative and TwinsUK cohort.
Whitney L Do, Eric A Whitsel, Ricardo Costeira, Olatz M Masachs, Caroline I Le Roy

Int J Epidemiol· May 2021

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Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individuals.
Francesco Asnicar, Sarah E Berry, Ana M Valdes, Long H Nguyen, Gianmarco Piccinno, Caroline Le Roy

Nat Med· February 2021

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Large-scale association analyses identify host factors influencing human gut microbiome composition.
Alexander Kurilshikov, Carolina Medina-Gomez, Rodrigo Bacigalupe, Djawad Radjabzadeh, Jun Wang, Caroline I Le Roy

Nat Genet· February 2021

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The complexities of the diet-microbiome relationship: advances and perspectives.
Emily R Leeming, Panayiotis Louca, Rachel Gibson, Cristina Menni, Tim D Spector, Caroline I Le Roy

Genome Med· January 2021

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A reference map of potential determinants for the human serum metabolome.
Noam Bar, Tal Korem, Omer Weissbrod, David Zeevi, Daphna Rothschild, Caroline I Le Roy

Nature· December 2020

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Self-Reported Symptoms of COVID-19, Including Symptoms Most Predictive of SARS-CoV-2 Infection, Are Heritable.
Frances M K Williams, Maxim B Freidin, Massimo Mangino, Simon Couvreur, Alessia Visconti, Caroline I Le Roy

Twin Res Hum Genet· December 2020

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Serum metabolites reflecting gut microbiome alpha diversity predict type 2 diabetes.
Cristina Menni, Jialing Zhu, Caroline I Le Roy, Olatz Mompeo, Kristin Young

Gut Microbes· November 2020

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Associations between UK tap water and gut microbiota composition suggest the gut microbiome as a potential mediator of health differences linked to water quality.
Ruth C E Bowyer, Daniel N Schillereff, Matthew A Jackson, Caroline Le Roy, Philippa M Wells

Sci Total Environ· October 2020

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Arrhythmic Gut Microbiome Signatures Predict Risk of Type 2 Diabetes.
Sandra Reitmeier, Silke Kiessling, Thomas Clavel, Markus List, Eduardo L Almeida, Caroline I Le Roy

Cell Host Microbe· August 2020

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Consumption of Stilbenes and Flavonoids is Linked to Reduced Risk of Obesity Independently of Fiber Intake.
Olatz Mompeo, Tim D Spector, Marisa Matey Hernandez, Caroline Le Roy, Geoffrey Istas

Nutrients· June 2020

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Red Wine Consumption Associated With Increased Gut Microbiota α-Diversity in 3 Independent Cohorts.
Caroline I Le Roy, Philippa M Wells, Jiyeon Si, Jeroen Raes, Jordana T Bell

Gastroenterology· January 2020

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Effect of Diet on the Gut Microbiota: Rethinking Intervention Duration.
Emily R Leeming, Abigail J Johnson, Tim D Spector, Caroline I Le Roy

Nutrients· November 2019

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Interplay between the human gut microbiome and host metabolism.
Alessia Visconti, Caroline I Le Roy, Fabio Rosa, Niccolò Rossi, Tiphaine C Martin

Nat Commun· October 2019

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Relationship between faecal microbiota and plasma metabolome in rats fed NK603 and MON810 GM maize from the GMO90+ study.
Robin Mesnage, Caroline I Le Roy, Martina Biserni, Bernard Salles, Michael N Antoniou

Food Chem Toxicol· September 2019

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Dissecting the role of the gut microbiota and diet on visceral fat mass accumulation.
Caroline I Le Roy, Ruth C E Bowyer, Juan E Castillo-Fernandez, Tess Pallister, Cristina Menni

Sci Rep· July 2019

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Epigenetic findings in periodontitis in UK twins: a cross-sectional study.
Yuko Kurushima, Pei-Chien Tsai, Juan Castillo-Fernandez, Alexessander Couto Alves, Julia Sarah El-Sayed Moustafa, Caroline Le Roy

Clin Epigenetics· February 2019

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