Publications by authors named "Caterina Contini"

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Puppy power: How neophobia, attitude towards sustainability, and animal empathy affect the demand for insect-based pet food.
Tommaso Fantechi, Giovanbattista Califano, Francesco Caracciolo, Caterina Contini

Food Res Int· February 2024

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Post-lockdown changes in diet in Italy and the USA: Return to old habits or structural changes?
Gabriele Scozzafava, Caterina Contini, Francesca Gerini, Leonardo Casini

Agric Food Econ· October 2022

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Organic milk preference: is it a matter of information?
Gabriele Scozzafava, Francesca Gerini, Fabio Boncinelli, Caterina Contini, Enrico Marone

Appetite· January 2020

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Discrete choice experiments with multiple price vectors for products sold in a wide price range.
Caterina Contini, Fabio Boncinelli, Caterina Romano, Gabriele Scozzafava, Leonardo Casini

MethodsX· July 2019

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Investigating the role of personal and context-related factors in convenience foods consumption.
Caterina Contini, Fabio Boncinelli, Francesca Gerini, Gabriele Scozzafava, Leonardo Casini

Appetite· July 2018

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Typical Vine or International Taste: Wine Consumers' Dilemma Between Beliefs and Preferences.
Gabriele Scozzafava, Fabio Boncinelli, Caterina Contini, Caterina Romano, Francesca Gerini

Recent Pat Food Nutr Agric· December 2016

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Using the animal to the last bit: Consumer preferences for different beef cuts.
Gabriele Scozzafava, Armando Maria Corsi, Leonardo Casini, Caterina Contini, Simone Mueller Loose

Appetite· January 2016

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Food habits. Changes among young Italians in the last 10 years.
Leonardo Casini, Caterina Contini, Enrico Marone, Caterina Romano

Appetite· September 2013

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