Publications by authors named "Conto Francesco"

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Shape of a recoiling liquid filament.
Francesco Paolo Contò, Juan F Marín, Arnaud Antkowiak, J Rafael Castrejón-Pita, Leonardo Gordillo

Sci Rep· October 2019

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Incidence and costs of hip fractures in elderly Italian population: first regional-based assessment.
Prisco Piscitelli, Maurizio Feola, Cecilia Rao, Cosimo Neglia, Emanuele Rizzo, Francesco Contò

Arch Osteoporos· July 2019

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Reducing Information Gap and Increasing Market Orientation in the Agribusiness Sector: Some Evidences from Apulia Region.
Francesco Contò, Cristina Santini, Piermichele La Sala, Mariantonietta Fiore

Recent Pat Food Nutr Agric· December 2016

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Effect of durum wheat cultivars on physico-chemical and sensory properties of spaghetti.
Lucia Padalino, Marcella Mastromatteo, Lucia Lecce, Sara Spinelli, Francesco Contò

J Sci Food Agric· August 2014

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In vitro and in vivo application of active compounds with anti-yeast activity to improve the shelf life of ready-to-eat table grape.
Costa Cristina, Lucera Annalisa, Conte Amalia, Contò Francesco, Matteo Alessandro Del Nobile

World J Microbiol Biotechnol· June 2013

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