Publications by authors named "D Thevenot"

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Successful detection of pathogenic Shiga-toxin-producing Escherichia coli in shellfish, environmental waters and sediment using the ISO/TS-13136 method.
C Balière, A Rincé, D Thevenot, M Gourmelon

Lett Appl Microbiol· April 2015

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Review of Shiga-toxin-producing Escherichia coli (STEC) and their significance in dairy production.
Choreh Farrokh, Kieran Jordan, Frederic Auvray, Kathleen Glass, Hanne Oppegaard, Delphine Thevenot

Int J Food Microbiol· March 2013

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Behavior of Escherichia coli O26:H11 in the presence of Hafnia alvei in a model cheese ecosystem.
C Delbès-Paus, S Miszczycha, S Ganet, S Helinck, P Veisseire

Int J Food Microbiol· January 2013

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Outbreak of Shiga toxin-producing Escherichia coli O104:H4 associated with organic fenugreek sprouts, France, June 2011.
Lisa A King, Francisco Nogareda, François-Xavier Weill, Patricia Mariani-Kurkdjian, Estelle Loukiadis, Delphine Thevenot

Clin Infect Dis· June 2012

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Optimized enrichment for the detection of Escherichia coli O26 in French raw milk cheeses.
F Savoye, C Rozand, M Bouvier, A Gleizal, D Thevenot

Lett Appl Microbiol· June 2011

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