Publications by authors named "Damir Stanzer"

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Scientists from small countries on the hunt for scientometric figures - global indicators and local finances.
Damir Stanzer

Croat Med J· April 2024

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Alcoholic Fermentation as a Source of Congeners in Fruit Spirits.
Damir Stanzer, Karla Hanousek Čiča, Milenko Blesić, Mirela Smajić Murtić, Jasna Mrvčić

Foods· May 2023

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SARS-Cov2 S Protein Features Potential Estrogen Binding Site.
Ante Tomasović, Damir Stanzer, Ivan Krešimir Svetec, Marina Svetec Miklenić

Food Technol Biotechnol· March 2021

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Lipid Composition of M12 Strain Grown on Glycerol as a Carbon Source.
Stela Križanović, Damir Stanzer, Jasna Mrvčić, Karla Hanousek-Čiča, Elizabeta Kralj

Food Technol Biotechnol· June 2020

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Physicochemical and aromatic characterization of carob macerates produced by different maceration conditions.
Karla Hanousek Čiča, Jasna Mrvčić, Siniša Srečec, Katarina Filipan, Marijana Blažić, Damir Stanzer

Food Sci Nutr· February 2020

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Properties and Fermentation Activity of Industrial Yeasts and Exposed to AFB, OTA and ZEA.
Željko Jakopović, Karla Hanousek Čiča, Jasna Mrvčić, Irina Pucić, Iva Čanak, Damir Stanzer

Food Technol Biotechnol· June 2018

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Characterization of a S-adenosyl-l-methionine (SAM)-accumulating strain of Scheffersomyces stipitis.
Stela Križanović, Ana Butorac, Jasna Mrvčić, Maja Krpan, Mario Cindrić, Damir Stanzer

Int Microbiol· June 2015

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Characterization of Lactobacillus brevis L62 strain, highly tolerant to copper ions.
Jasna Mrvčić, Ana Butorac, Ema Solić, Damir Stanzer, Višnja Bačun-Družina

World J Microbiol Biotechnol· January 2013

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Interaction of lactic acid bacteria with metal ions: opportunities for improving food safety and quality.
Jasna Mrvčić, Damir Stanzer, Ema Solić, Vesna Stehlik-Tomas

World J Microbiol Biotechnol· September 2012

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Optimization of bioprocess for production of copper-enriched biomass of industrially important microorganism Saccharomyces cerevisiae.
Jasna Mrvcić, Damir Stanzer, Vesna Stehlik-Tomas, Dubravka Skevin, Slobodan Grba

J Biosci Bioeng· April 2007

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Trigonopsis variabilis D-amino acid oxidase: control of protein quality and opportunities for biocatalysis through production in Escherichia coli.
Iskandar Dib, Damir Stanzer, Bernd Nidetzky

Appl Environ Microbiol· January 2007

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