Publications by authors named "Milenko Blesic"

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Alcoholic Fermentation as a Source of Congeners in Fruit Spirits.
Damir Stanzer, Karla Hanousek Čiča, Milenko Blesić, Mirela Smajić Murtić, Jasna Mrvčić

Foods· May 2023

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Characterization of Volatile Compounds and Flavor in Spirits of Old Apple and Pear Cultivars from the Balkan Region.
Nermina Spaho, Fuad Gaši, Erich Leitner, Milenko Blesić, Asima Akagić

Foods· June 2021

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Study of kefir drinks produced by backslopping method using kefir grains from Bosnia and Herzegovina: Microbial dynamics and volatilome profile.
Cristiana Garofalo, Ilario Ferrocino, Anna Reale, Riccardo Sabbatini, Vesna Milanović

Food Res Int· November 2020

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