Publications by authors named "Daorui Pang"

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Targeting the phospholipid repair system of Escherichia coli: New mechanistic insights into the antibacterial activity of sanggenon D from mulberry.
Junhui Lin, Fan Liu, Zhaoxiang Huang, Yuxiao Zou, Zhangchang Yang, Daorui Pang

Biochem Biophys Res Commun· May 2025

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Comparative study of intelligent sensory technologies combined multiple metabolomics in evaluating sensory attributes and health profiles across different grades and varieties of green tea-processed mulberry leaf tea.
Junhui Lin, Zhangchang Yang, Qian Li, Weifei Wang, Sentai Liao, Daorui Pang

Food Chem X· May 2025

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The lipase inhibitory effect of mulberry leaf phenolic glycosides: The structure-activity relationship and mechanism of action.
Yuxiao Zou, Chunying Mei, Fan Liu, Dongxu Xing, Daorui Pang

Food Chem· November 2024

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Effects of Cinnamon Powder on Glucose Metabolism in Diabetic Mice and the Molecular Mechanisms.
Yaoyao Liu, Fan Liu, Dongxu Xing, Weifei Wang, Qiong Yang, Daorui Pang

Foods· October 2023

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Antibacterial Effects of Oligosaccharides against .
Erna Li, Shipei Li, Siyuan Wang, Qian Li, Daorui Pang

Foods· August 2023

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Analysis of in Mulberry Galacto-Oligosaccharide Medium via Comparative Transcriptomics.
Erna Li, Shipei Li, Fan Liu, Qian Li, Daorui Pang

Foods· January 2023

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Diverse Galactooligosaccharides Differentially Reduce LPS-Induced Inflammation in Macrophages.
Congcong Sun, Bifang Hao, Daorui Pang, Qian Li, Erna Li

Foods· December 2022

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The pyran ring isopentene group: an overlooked antimicrobial active group in prenylated flavonoids.
Daorui Pang, Sentai Liao, Pengfei Zhou, Fan Liu, Yuxiao Zou

Nat Prod Res· November 2022

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The transported active mulberry leaf phenolics inhibited adipogenesis through PPAR-γ and Leptin signaling pathway.
Qian Li, Sentai Liao, Daorui Pang, Erna Li, Tongxian Liu

J Food Biochem· October 2022

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Analysis of GG in Mulberry Galacto-Oligosaccharide Medium by Comparative Transcriptomics and Metabolomics.
Erna Li, Qiaoling Zhu, Daorui Pang, Fan Liu, Sentai Liao

Front Nutr· March 2022

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Antibacterial Mechanism of Cinnamaldehyde: Modulation of Biosynthesis of Phosphatidylethanolamine and Phosphatidylglycerol in and .
Daorui Pang, Zhaoxiang Huang, Qian Li, Erpei Wang, Sentai Liao

J Agric Food Chem· November 2021

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The hypoglycemic effect of freeze-dried fermented mulberry mixed with soybean on type 2 diabetes mellitus.
Xiao-Shan Long, Sen-Tai Liao, Er-Na Li, Dao-Rui Pang, Qian Li

Food Sci Nutr· July 2021

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Destruction of the cell membrane and inhibition of cell phosphatidic acid biosynthesis in Staphylococcus aureus: an explanation for the antibacterial mechanism of morusin.
Daorui Pang, Sentai Liao, Weifei Wang, Lixia Mu, Erna Li

Food Funct· October 2019

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A sulfated polysaccharide from Gracilaria Lemaneiformis regulates cholesterol and bile acid metabolism in high-fat diet mice.
Shiming Huang, Daorui Pang, Xiong Li, Lijun You, Zhengang Zhao

Food Funct· June 2019

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Purification, Characterization, Prebiotic Preparations and Antioxidant Activity of Oligosaccharides from Mulberries.
Erna Li, Shiyuan Yang, Yuxiao Zou, Weiwei Cheng, Bing Li, Daorui Pang

Molecules· June 2019

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Averrhoa carambola free phenolic extract ameliorates nonalcoholic hepatic steatosis by modulating mircoRNA-34a, mircoRNA-33 and AMPK pathways in leptin receptor-deficient db/db mice.
Daorui Pang, Lijun You, Lin Zhou, Tong Li, Bisheng Zheng

Food Funct· December 2017

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